Sugars
safreeka
Posts: 1
hi! I was reading my daily goals on my fitness pal and it says I should be having 70g of sugar per day?! I am confused as I thought as women we should only have about 30g per day. I'm 5'11 but I don't think that should change my daily amounts.
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Replies
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I didn't know there was a difference for men and women when it comes to sugar. If it seems high to you it can be adjusted. Or just ignore that macro and focus on calories in general depending on your goals.0
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It all depends who you listen to. In reality unless you have a medical condition as long as you're your eating a wide variety of foods including fresh veg and fruit I wouldn't take any notice what so ever of your sugar levels.0
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I think your understanding of the 30g might be regarding added sugars. There are natural sugars in everything, including dairy and vegetables.
I have a sugar limit of around 45 on my diary, and I went over it one day without having any added sugar or any fruit. I simply had cottage cheese, yogurt, and a hefty serving of cauliflower that had 10 grams of sugar in it.
Don't worry about it.0 -
It all depends who you listen to. In reality unless you have a medical condition as long as you're your eating a wide variety of foods including fresh veg and fruit I wouldn't take any notice what so ever of your sugar levels.
^this. I actually don't track sugar in my diary anymore. I get a balanced diet and I'm frequently over.0 -
hi! I was reading my daily goals on my fitness pal and it says I should be having 70g of sugar per day?! I am confused as I thought as women we should only have about 30g per day. I'm 5'11 but I don't think that should change my daily amounts.
MFP's guidance is 15% of calories as total sugars, based on various policies. EU and Aus have a 90 g/day suggested max. WHO want added sugars at 5% of calories.
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hi! I was reading my daily goals on my fitness pal and it says I should be having 70g of sugar per day?! I am confused as I thought as women we should only have about 30g per day. I'm 5'11 but I don't think that should change my daily amounts.
MFP's guidance is 15% of calories as total sugars, based on various policies. EU and Aus have a 90 g/day suggested max. WHO want added sugars at 5% of calories.
Which is one thing MFP should do if possible. Separate added sugars from fruit and vegetables.
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Which is one thing MFP should do if possible. Separate added sugars from fruit and vegetables.
It's not on labels so not currently possible. The body doesn't have a receptor for "added" and there are no analytical methods to determine added sugars so it's probably a waste of time anyway.
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The US Food and Drug Administration has proposed to add Added Sugars to the Nutrition Facts label. The new rules are expected to be final in 2015 and manufacturers will have up to two years to comply with the new rules. I expect MFP will have to update its Food Database based on the updated Nutrition Facts label, to include Added Sugar.
Reference:
fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/LabelingNutrition/ucm385663.htm0 -
MFPs database is largely user submitted so it will take a long time for that to permeate, if it actually goes ahead.0
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Unless you have medical issues with sugar intake, diagnosed from a DOCTOR, don't worry about it.0
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Which is one thing MFP should do if possible. Separate added sugars from fruit and vegetables.
It's not on labels so not currently possible. The body doesn't have a receptor for "added" and there are no analytical methods to determine added sugars so it's probably a waste of time anyway.
Nope because fiber and other nutrients in fruits and veggies are beneficial while sugar added to bread for whatever idiot reason the food industry thinks this was a good idea is non-nutritious.0 -
All that requires is knowing what you are actually eating.0
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Nope because fiber and other nutrients in fruits and veggies are beneficial while sugar added to bread for whatever idiot reason the food industry thinks this was a good idea is non-nutritious.
Added sugar doesn't subtract the nutrients of the food containing it. The choice is not between a vegetable and a bowl of pure sugar.
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Nope because fiber and other nutrients in fruits and veggies are beneficial while sugar added to bread for whatever idiot reason the food industry thinks this was a good idea is non-nutritious.
Added sugar doesn't subtract the nutrients of the food containing it. The choice is not between a vegetable and a bowl of pure sugar.
Your calorie needs might be high enough that empty calories are no problem for you, but all possible arguments about fructose being an issue for the liver or satiety or cravings or every single other thing aside, my needs, even with exercise, are still low enough that it matters for me.0
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