Starting a Vegan Lifestyle- Need HELP!
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EssieStar96
Posts: 17
Tomorrow I am going to start eating vegan, anyone want to join me? I need help.
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Replies
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Have you considered a vegan protein? Most vegan diets lack enough protein for satiety. Might wanna consider something like Gardenia. All natural, GMO-free, and vegan friendly.0
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My daughter is a vegan. And, she is a picky eater. I make lots of stuff for her from scratch like mushroom soup, chicken-less noodle soup, cauliflower alfredo sauce. All of these recipes are online. These are easy to make & you can make double the amount & freeze for later. There's recipes for muffins, cakes, ice cream. Also grocery stores have many vegan products. I can certainly help. Ask me for recipes & I will send you. All the best!!0
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Oh, I have all the resources. I have many recipes on Pinterest and I know all the vegan proteins out there... I just want to add some people on FitnessPal who eat vegan or want to eat vegan.0
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Thank you guys for helping0
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I'm not perfect and I prefer to classify myself as plant-based, but I'm definitely a 98% vegan girl, so feel free to add me! I keep an open diary too.0
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Yer i might eat a vegan tomorrow.
Thinking spit roast with a nice baste till crispy0 -
I'm vegan! Have been for years, feel free to add me. Are you going from omni to vegan or vegetarian to vegan? I didn't find the transition from vegetarian to vegan to be too difficult, I can answer questions or anything about it.0
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I have been vegan but have slipped more into vegetarian mode. I felt so much better when I was vegan! Definitely need to get back into it and need all the support I can get, so I will be joining you!0
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I hope this is something you've been slowly building toward and you're not suddenly giving up meat/dairy etc. cold turkey tomorrow without first experimenting with recipes and finding suitable replacements. I also hope you're doing it for a serious moral reasons or because it suits your tastes and not as a way to lose weight.
I was vegetarian for several years. I experienced a radical shift is taste and went back to eating meat. I am very lucky to be able to source the meat I buy to local farms with ethically raised animals. http://plantbasedonabudget.com/ is a nice resource and if you are not familiar with nutritional yeast, I'd pick some up.0 -
itsfuntobenormal wrote: »I hope this is something you've been slowly building toward and you're not suddenly giving up meat/dairy etc. cold turkey tomorrow without first experimenting with recipes and finding suitable replacements. I also hope you're doing it for a serious moral reasons or because it suits your tastes and not as a way to lose weight.
I was vegetarian for several years. I experienced a radical shift is taste and went back to eating meat. I am very lucky to be able to source the meat I buy to local farms with ethically raised animals. http://plantbasedonabudget.com/ is a nice resource and if you are not familiar with nutritional yeast, I'd pick some up.
You said "giving up meat/dairy cold turkey".
Lolcats at this hipster....sweet irony!
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Tried it, and quickly ran into a critical issue that cannot be supplemented out of existence. Fortunately the best source of what I needed was an animal product other than meat that can be easily and affordably had from humane sources. Beyond what is necessary to address that issue, I don't eat animal products.0
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Vegan and loving it. I ate a ton of Tofu, Saitan, Soy Milk etc. anyways, so transitioning was natural and easy. We always cook super tasty curry, homemade veggie pizza, pasta with olive sauce and what not...had a great lentil soup yesterday...Thinking about making vegan burritos/wraps tonight0
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Vegan diet for 19 days now. Feel free to add me.0
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I was vegetarian for a year, then started eating meat again. Now I am real sure that I want to be full vegan. I believe it's the ethical way to go, plus it will make me feel better about myself since I will be saving animals.0
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EssieStar96 wrote: »I was vegetarian for a year, then started eating meat again. Now I am real sure that I want to be full vegan. I believe it's the ethical way to go, plus it will make me feel better about myself since I will be saving animals.
I'm sorry.... LOL!
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Tried it, and quickly ran into a critical issue that cannot be supplemented out of existence. Fortunately the best source of what I needed was an animal product other than meat that can be easily and affordably had from humane sources. Beyond what is necessary to address that issue, I don't eat animal products.
Just wondered what the 'critical issue' was?0 -
As an FYI, the book Passionate Vegetarian has a bunch of recipes that can easily be made vegan. I was veggie for 11 years-then I realized my issue wasn't the eating of the meat, it was the way it was raised. So now I raise my own meat, eggs, and dairy.
Best of luck to you0 -
Thanks for recommending the book i will definitely check it out0
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im also wanting to start a vegan lifestyle addme need motivation support and recipies0
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http://minimalistbaker.com/vegan-gluten-free-black-bean-brownies/
I modify these by adding orgain chocolate fudge protein powder( also vegan).
You can make a substitute for eggs by mixing 1 tbsp flax with 3 tbsp water and letting it sit for 15 minutes. This trick is often enough to convert your recipe to vegan.
Best vegan protein sources:
Nuts and Seeds
edamame
tofu
tempeh
seitan
TVP
soy, pea, brown rice, and hemp protein powders
soy milk0
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