Icecream from bananas??????
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Me too! I want some!!!0
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In my recipes, if you would like it, but it is super easy. Blend your frozen banana with a couple of tablespoons of milk. You could add vanilla or peanut butter or even chocolate if you want. I love this recipe! Super yummy!0
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http://www.myfitnesspal.com/topics/show/239875-banana-ice-cream
that one?
google advanced serach for banana and icecream only on www.myfitnesspal.com if that's not it, I have to hit the road for work0 -
Oh this sounds yummy!!! I'm going to totally do it.0
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Think that Chuck Hughes made this on his show, Chuck's Day Off.0
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http://lifehacker.com/5349295/make-quick-ice-cream-with-only-frozen-bananas
I found this link that might help you.
Good luck0 -
Its on the Cooking Channel website.
Leave out the chocolate macaroons though. LOL!
http://www.cookingchanneltv.com/recipes/chuck-hughes/gorilla-ice-cream-sandwiches-recipe/index.html0 -
Thank You!~!~!~!~! I am soooo excited!~!~!0
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Oh my gosh I can't wait to try this!0
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They also made this on Five Ingredient Fix on Food Network: http://www.foodnetwork.com/recipes/claire-robinson/peanut-butter-and-nanner-ice-cream-recipe/index.html0
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Wowzers!! ty so much for asking this! I'm off to freeze some very ripe bananas, right now!!0
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To make it extra nutritious I add 2 Tablespoons of milk and 1/4 scoop of vanilla whey protein powder as well0
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The only ingredient is banana!
http://www.thekitchn.com/thekitchn/tips-techniques/stepbystep-instructions-for-oneingredient-ice-cream-097170
The smidgen of fat in bananas makes a magic trick when they are frozen and blended up. They turn creamy instead of crumbly, with a smooth texture any home ice cream chef would love to have in their frozen treats.
Here's a step-by-step slideshow of how to do it. The major tips can be summed up as:
• Peel your bananas first.
• Cut them into small pieces.
• Freeze for just 1-2 hours on a plate.
• Blend, blend, blend - scraping down the bowl when they stick.
• Enjoy the magic moment when they turn into ice cream!0 -
I just made this and am FREAKING OUT IT'S SO GOOD. Unreal. You can read about my adventure here, as well as ways to make this extra special. http://anniecooks.posterous.com/one-ingredient-ice-cream-for-realsies
PS: first post here. Thanks for having me.0 -
Yeah I made this today as well...the texture is definitely like soft serve! I had to add a bit of water to help it along (maybe a teaspoon at the most) and after it turned creamy I added a teaspoon of maple syrup and roughly 1/2 tbsp of peanut butter. I would add vanilla next time as well. It was amazing, nutritious and the consistency and texture was PERFECT! Everyone should try this!!!0
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