My Favorite Diet Foods

zmusic
zmusic Posts: 439 Member
edited November 2024 in Health and Weight Loss
Breakfast

Greek Yogurt, Oatmeal with 1/2 a Banana or Strawberries and Special K with Fruit (200 Calories with low fat milk) 80 to 200 calories

Morning Snack

Fruit and/or Almonds or Special K with Fruit with low fat milk 100 Calories to 200 Calories


Lunch

Healthy Choice Meal -- Approximately 200 to 300 Calories depending on which part of the rotation I am in; Grilled Chicken or Turkey Sandwich 350 Calories


Afternoon Snacks

An apple, orange, banana, grapefruit, almonds, Tomatoes to diet with red pepper vinaigrette dressing or a carrot and celery stalk (with a little low fat ranch and K-Paul's no salt seasoning) 30 to 100 Calories


Supper

Any meal of approximately 300 to 500 Calories. My favorites are Chef Paul Prudhomme’s Shrimp Creole, Cashew Chicken Stir-Fry and Best Darn Chicken Recipes, Wolfgang Puck’s Pizza Recipes and various grilled fish recipes


Evening Snacks

Same as morning snacks

Beverages

Green Tea, Black Coffee, a Glass of Wine and lots of water.


If I get hungry, I always eat something.
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Replies

  • Liftng4Lis
    Liftng4Lis Posts: 15,149 Member
    I don't do "diet" food. I make better choices and eat regular food.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    Are you looking for feedback? Validation? Suggesting these foods to others?
  • healthygreek
    healthygreek Posts: 2,137 Member
    Eggs and chocolate-not together!
  • Liftng4Lis
    Liftng4Lis Posts: 15,149 Member
    Eggs and chocolate-not together!

    I'm pretty sure if you add eggs, chocolate and a bunch of other stuff you can come up with CHEESECAKE!
  • livingleanlivingclean
    livingleanlivingclean Posts: 11,750 Member
    edited April 2015
    Liftng4Lis wrote: »
    Eggs and chocolate-not together!

    I'm pretty sure if you add eggs, chocolate and a bunch of other stuff you can come up with CHEESECAKE!

    Or... Just cake. That's fine with me too.

    "diet" food? I just eat food in quantities that fit my goals.

    OP - sounds like carbs, carbs and more carbs to me. I'd go more protein and fat.
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  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    Liftng4Lis wrote: »
    I don't do "diet" food. I make better choices and eat regular food.

    Much of what she's listed is regular food.
    Perhaps she could have said: best food for me to eat while dieting.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    zmusic wrote: »
    Breakfast

    Greek Yogurt, Oatmeal with 1/2 a Banana or Strawberries and Special K with Fruit (200 Calories with low fat milk) 80 to 200 calories

    Morning Snack

    Fruit and/or Almonds or Special K with Fruit with low fat milk 100 Calories to 200 Calories


    Lunch

    Healthy Choice Meal -- Approximately 200 to 300 Calories depending on which part of the rotation I am in; Grilled Chicken or Turkey Sandwich 350 Calories


    Afternoon Snacks

    An apple, orange, banana, grapefruit, almonds, Tomatoes to diet with red pepper vinaigrette dressing or a carrot and celery stalk (with a little low fat ranch and K-Paul's no salt seasoning) 30 to 100 Calories


    Supper

    Any meal of approximately 300 to 500 Calories. My favorites are Chef Paul Prudhomme’s Shrimp Creole, Cashew Chicken Stir-Fry and Best Darn Chicken Recipes, Wolfgang Puck’s Pizza Recipes and various grilled fish recipes


    Evening Snacks

    Same as morning snacks

    Beverages

    Green Tea, Black Coffee, a Glass of Wine and lots of water.


    If I get hungry, I always eat something.
    Sounds like you're eating foods that make you happy.
    I couldn't do what you're doing, simply because those pre-prepared frozen meals have so much sodium. But if it's working for you, great!
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  • Liftng4Lis
    Liftng4Lis Posts: 15,149 Member
    zmusic wrote: »
    Mmmm! Cheesecake!!! It think I will have a big slice on Tuesday. B)

    On my way!
  • Sued0nim
    Sued0nim Posts: 17,456 Member
    I like

    Marks and Spencer's chicken noodle bun cha
    Mars bar ice creams
    Cava
    Homemade butternut squash risotto
    Crisps
    0% Greek yogurt and blackberries
    72% dark chocolate with cranberries

    Ya see every food is a diet food...it just depends on the portion sizes and how you fit it in your diet
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    zmusic wrote: »
    zmusic wrote: »
    Breakfast

    Greek Yogurt, Oatmeal with 1/2 a Banana or Strawberries and Special K with Fruit (200 Calories with low fat milk) 80 to 200 calories

    Morning Snack

    Fruit and/or Almonds or Special K with Fruit with low fat milk 100 Calories to 200 Calories


    Lunch

    Healthy Choice Meal -- Approximately 200 to 300 Calories depending on which part of the rotation I am in; Grilled Chicken or Turkey Sandwich 350 Calories


    Afternoon Snacks

    An apple, orange, banana, grapefruit, almonds, Tomatoes to diet with red pepper vinaigrette dressing or a carrot and celery stalk (with a little low fat ranch and K-Paul's no salt seasoning) 30 to 100 Calories


    Supper

    Any meal of approximately 300 to 500 Calories. My favorites are Chef Paul Prudhomme’s Shrimp Creole, Cashew Chicken Stir-Fry and Best Darn Chicken Recipes, Wolfgang Puck’s Pizza Recipes and various grilled fish recipes


    Evening Snacks

    Same as morning snacks

    Beverages

    Green Tea, Black Coffee, a Glass of Wine and lots of water.


    If I get hungry, I always eat something.
    Sounds like you're eating foods that make you happy.
    I couldn't do what you're doing, simply because those pre-prepared frozen meals have so much sodium. But if it's working for you, great!

    Actually the Healthy Choice meals only have 21% of daily requirement. In the meals I cook, I use KPaul's no salt seasonings. So I think I am okay in terms of sodium.

    L
    How many grams of sodium?
    21% is still pretty high, for me. Again, that's me.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    rabbitjb wrote: »
    I like

    Marks and Spencer's chicken noodle bun cha
    Mars bar ice creams
    Cava
    Homemade butternut squash risotto
    Crisps
    0% Greek yogurt and blackberries
    72% dark chocolate with cranberries

    Ya see every food is a diet food...it just depends on the portion sizes and how you fit it in your diet

    Yum. I love dark chocolate. And I love love Cava. What do you eat the rest of the day? i.e., why not show her what a few typical days look like so she can see how your lovely treats fit into a day?
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  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    fwiw, a typical day for me:
    Breakfast: a green smoothie with kale, spinach hemp seeds, flax seeds, berries and soy milk
    or
    Yogurt and peanut butter
    or
    a whole grain tortilla with eggs, chicken sausage, cheese and salsa

    Lunch:
    A big salad with protein (chicken or fish usually)
    or
    Sometimes a big bowl of soup
    or
    Sometimes tacos etc. from a local place
    Or sometimes just Wasa crackers with peanut butter and an apple
    or Wasa crackers with herring or sardines and an apple

    Dinner: protein and veg, usually: tofu stir fry, some other stir fry, steak and veg, salmon and veg, etc

    snacks throughout the day: nuts, cheese sticks, apple, popcorn, hard boiled egg etc.

    dessert: dark chocolate, a frozen fudge bar, chardonnay, popcorn etc., sometimes a fruit smoothie....
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    zmusic wrote: »
    zmusic wrote: »
    zmusic wrote: »
    Breakfast

    Greek Yogurt, Oatmeal with 1/2 a Banana or Strawberries and Special K with Fruit (200 Calories with low fat milk) 80 to 200 calories

    Morning Snack

    Fruit and/or Almonds or Special K with Fruit with low fat milk 100 Calories to 200 Calories


    Lunch

    Healthy Choice Meal -- Approximately 200 to 300 Calories depending on which part of the rotation I am in; Grilled Chicken or Turkey Sandwich 350 Calories


    Afternoon Snacks

    An apple, orange, banana, grapefruit, almonds, Tomatoes to diet with red pepper vinaigrette dressing or a carrot and celery stalk (with a little low fat ranch and K-Paul's no salt seasoning) 30 to 100 Calories


    Supper

    Any meal of approximately 300 to 500 Calories. My favorites are Chef Paul Prudhomme’s Shrimp Creole, Cashew Chicken Stir-Fry and Best Darn Chicken Recipes, Wolfgang Puck’s Pizza Recipes and various grilled fish recipes


    Evening Snacks

    Same as morning snacks

    Beverages

    Green Tea, Black Coffee, a Glass of Wine and lots of water.


    If I get hungry, I always eat something.
    Sounds like you're eating foods that make you happy.
    I couldn't do what you're doing, simply because those pre-prepared frozen meals have so much sodium. But if it's working for you, great!

    Actually the Healthy Choice meals only have 21% of daily requirement. In the meals I cook, I use KPaul's no salt seasonings. So I think I am okay in terms of sodium.

    L
    How many grams of sodium?
    21% is still pretty high, for me. Again, that's me.

    500 mg

    Thanks. I think that's considered "high sodium" by many accounts. Again, if it doesn't affect you, awesome.
    I eat soy sauce in stir fries often, that's my sodium bomb. But it does make me retain water, so I keep an eye on it.
  • uvi5
    uvi5 Posts: 710 Member
    Eggs and chocolate-not together!

    gu2ic5qfmjcr.jpg
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  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    zmusic wrote: »
    fwiw, a typical day for me:
    Breakfast: a green smoothie with kale, spinach hemp seeds, flax seeds, berries and soy milk
    or
    Yogurt and peanut butter
    or
    a whole grain tortilla with eggs, chicken sausage, cheese and salsa

    Lunch:
    A big salad with protein (chicken or fish usually)
    or
    Sometimes a big bowl of soup
    or
    Sometimes tacos etc. from a local place
    Or sometimes just Wasa crackers with peanut butter and an apple
    or Wasa crackers with herring or sardines and an apple

    Dinner: protein and veg, usually: tofu stir fry, some other stir fry, steak and veg, salmon and veg, etc

    snacks throughout the day: nuts, cheese sticks, apple, popcorn, hard boiled egg etc.

    dessert: dark chocolate, a frozen fudge bar, chardonnay, popcorn etc., sometimes a fruit smoothie....

    Looks good!
    Thanks. Been eating this way for 14 years now (with the occasional pizza night, nachos night, cheeseburger night), and have been able to maintain my loss!
  • Sued0nim
    Sued0nim Posts: 17,456 Member
    edited April 2015
    Breakfast is generally 250 calories: 80g egg whites, scrambled with mushrooms, asparagus, laughing cow light and cheddar, served on a slice of thick white farmhouse toast with black pepper and milk allowance for my copious coffees

    Lunch at work and dinner are generally around 350-400 calories: innocent vegetable pots and mixed leaves, homemade risotto, chicken stews or veggie stew with rice and cheddar

    Generally have a good snack after work 200 calories: thick white toast with cottage cheese, avocado and tomato or hummus, crudités and popchips

    So that's around 1250 and I'm supposed to be eating 2100 so lots of snackage on yogurt and berries,cheese, ice creams, biscuits, crisp etc and room for saving calories for days out / nights out but even when I was on 1500, that plus the exercise calories allowed for decent crave snacks
  • PeachyCarol
    PeachyCarol Posts: 8,029 Member
    edited April 2015
    Let's see... today I'm having (well, my dairy is public, you can look for calorie counts)

    Cottage cheese with pumpkin and almonds

    A snack of egg salad made with Greek yogurt, scallions, celery and carrots

    Home made Lentil Stew with potatoes, San Marzano tomatoes, carrots, celery, and lots of onions and garlic

    and Greek yogurt with raspberries and almonds.

    I threw in a spoonful of almond butter for a small snack later too.

    I'm just getting over the flu. It feels good to be eating normally again.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,251 Member
    Let's see... today I'm having (well, my dairy is public, you can look for calorie counts)

    Cottage cheese with pumpkin and almonds

    A snack of egg salad made with Greek yogurt, scallions, celery and carrots

    Home made Lentil Stew with potatoes, San Marzano tomatoes, carrots, celery, and lots of onions and garlic

    and Greek yogurt with raspberries and almonds.

    I threw in a spoonful of almond butter for a small snack later too.

    I'm just getting over the flu. It feels good to be eating normally again.

    Yum, lentil stew!
  • ExRelaySprinter
    ExRelaySprinter Posts: 874 Member
    edited April 2015
    Today i'm having:

    Breakfast: Ginger & Lime Tea, 1/2 a Large Apple, 1/2 a Large Banana
    Lunch: Hot Tuna Pasta (made with Wholewheat Pasta Twists & Homemade Tomato Sauce)
    Fruit n fibre/Shreddies combo with Hazlenut Milk
    Dinner: Spaghetti Bolognese (Meat Sauce & White Spaghetti :o ) with a Green Salad
    Dessert: Daim Bar Ice Cream and 2 Mini Fairy cakes (only because i worked out extra today :smiley: )
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  • 970Mikaela1
    970Mikaela1 Posts: 2,013 Member
    This will be my lunch. ~1300 calories.
    k103150anoig.jpg
    As far as I have planned for today.
  • llUndecidedll
    llUndecidedll Posts: 724 Member
    I've been craving tuna salad-salads and bacon wraps, today.
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  • kellyjellybellyjelly
    kellyjellybellyjelly Posts: 9,480 Member
    edited April 2015
    My favorite foods since losing weight are:

    Quest bars (Chocolate Chip Cookie Dough, White Chocolate Raspberry Cheesecake, S'Mores, Cookies & Cream, & Fudge Brownie)
    Red's Burritos (bought these at Giant)
    Spaghetti squash
    Tilapia
    Steak (haven't had any for awhile)
    Talenti Gelato & ice cream in general
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This discussion has been closed.