Best Dark Chocolate?
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Aldi's, it's imported real German chocolate. Plus it's only a couple dollars. I give it in gift baskets and people always ask me where I got the terrific chocolate.0
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arditarose wrote: »
My tongue in cheek tone didn't transfer through the text. It was equal to the poster who I was responding to about bothering to look first.
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I love Lindt dark chocolate. Chili or Intense Orange.0
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ghiradelli 70% dark0
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Because it's good manners to tell someone to shut up? Why do you expect from others what you are not willing to do?
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jennifer_417 wrote: »
Because it's good manners to tell someone to shut up? Why do you expect from others what you are not willing to do?
No, it wasn't good manners in the first place of the rude trolly comment. If I need to explain better it was mockery comment, not intentionally to be mean. So, I'm sorry if I came across that way.
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Anyhow, back to chocolate0
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jennifer_417 wrote: »
Because it's good manners to tell someone to shut up? Why do you expect from others what you are not willing to do?
No, it wasn't good manners in the first place of the rude trolly comment. If I need to explain better it was mockery comment, not intentionally to be mean. So, I'm sorry if I came across that way.
And yeah, back to chocolate!
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Anything with dark chocolate and sea salt0
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Vosges is my all-time favorite. All their dark chocolate variations are excellent. I got lucky and have a market not far from where I am that stocks a few of their bars. Each bar lasts me a little longer than a week.0
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I just tried the Theo today. Didn't like it as much as I thought I would. Tastes too...organic. ha0
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organic, haha. I think I almost know what that tastes like. Years ago (like over 10) I bought this chocolate sampler from Starbucks and it had small individually wrapped chocolate from all over the world. Some with chili, fruit, nuts, plain, etc. I really wish I could find another sampler like that to try little tiny pieces of all these wonderful combinations.0
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My favorite is Chocolove.
I also like Vosges, Divine, Dolfin, Salazon, Bissinger's.... World Market and Whole Foods have good selections.0 -
Must go with hometown favorite, Ethyl M, but when I was in Europe, I fell in love with the endless amounts of rich hot chocolate, made with milk and cream, with specks of dark chocolate floating on top. Take me away...
If I won the Powerball, I would bathe in melted dark chocolate. A secret fantasy.0
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