Dinner Tonight - what's cookin'?

Options
2»

Replies

  • luvz2bake2015
    luvz2bake2015 Posts: 5 Member
    Options
    Dijon Pork and Asparagus Saute'

    4 Thick cut boneless pork loin chops (about 1 1/2 lbs total)
    2 Tbs Chopped Tarragon Leaves
    1/2 tsp Salt
    1/2 tsp Pepper
    2 Tbs Olive Oil
    1 lb Asparagus, sliced at an angle
    1 bunch Green Onions, sliced
    2 Tbs fresh Cilantro
    1 Tbs Minced Garlic
    1/2 cup Chicken Broth
    1 Tbs Dijon Mustard

    Rub pork chops on both sides with tarragon, pepper and salt.
    In 12-inch skillet, heat 2 Tbs. olive oil over medium high heat until hot.
    Cook pork 5-minutes or until browned on both sides. Turning once. Transfer to plate.
    To same skillet add Asparagus, Onions, Cilantro and garlic. Cook for 3 minutes stirring to saute'.
    Add Chicken Broth and simmer 2 minutes. Stir in 1 Tbs Dijon Mustard.
    Nestle Pork Chops into asparagus. Cook another 2-4 minutes or until veggies are tender and pork is done.

    Serves 4:
    Calories: 455
    Protein: 37
    Carbs: 7
    Fat: 31 (Sat Fat 9)
    Fiber: 2
    Sodium: 470

    Delicious!!!
  • dargytaylor
    dargytaylor Posts: 840 Member
    Options
    They all sound delicious!! love getting new ideas :)
  • Lounmoun
    Lounmoun Posts: 8,426 Member
    Options
    Chicken tacos for the family... or a chicken taco salad for me.
  • chandramiller68
    chandramiller68 Posts: 189 Member
    Options
    Zucchini Boats with a side of rice.
  • Nataliegetfit
    Nataliegetfit Posts: 395 Member
    Options
    Tacos and Mexican rice for us tonight.
  • spookyface
    spookyface Posts: 420 Member
    Options
    chili
  • kamakazeekim
    kamakazeekim Posts: 1,183 Member
    Options
    Spicy beef and cabbage soup with corn on the cob and steamed asparagus.
  • ForeverSunshine09
    ForeverSunshine09 Posts: 966 Member
    Options
    Beefy onion cubed steak and mashed potatoes. Mouth is watering just thinking about it.
  • sdwdickson
    sdwdickson Posts: 45 Member
    Options
    Well, it is Cinco De Mayo which means mexican for most of us. We are having soft tacos with homemade pico de gallo.
  • truelight_photo_craig
    truelight_photo_craig Posts: 347 Member
    Options
    Lentils, brown rice, and veggies in red curry and a roasted skinless chicken breast.
  • dargytaylor
    dargytaylor Posts: 840 Member
    Options
    when i planned my meal, i wasn't even thinking of Cinco De Mayo ~ but i was had Tex/Mex planned and it was delicious! I especialy LOVE the rice ~ just something different than your average white rice
  • kristydi
    kristydi Posts: 781 Member
    Options
    We want out last night, so I may make the tacos I had planned for last night or may do a honey Srirancha pork stir fry.
  • rawk_fairy_666
    rawk_fairy_666 Posts: 103 Member
    Options
    turkey bolognaise with spaghetti and tons of salad on the side.
  • Emily3907
    Emily3907 Posts: 1,461 Member
    Options
    I am having a lazy night, so it is going to be frozen tortellini with jarred arrabiata sauce and side salad.
  • MaryCS62
    MaryCS62 Posts: 266 Member
    Options
    skinnytaste pork chops w/ mushrooms, & roasted onion potatoes. Salad & veg
  • avskk
    avskk Posts: 1,789 Member
    Options
    Tonight's pretty basic -- pan-seared garlic & thyme chicken thighs, lemon-steamed broccoli, and herbed quinoa.
  • hnm921
    hnm921 Posts: 49 Member
    Options
    shrimp alfredo w/pasta
  • Chewitz
    Chewitz Posts: 217 Member
    Options
    Tuna mayo jacket potato
  • CrabNebula
    CrabNebula Posts: 1,119 Member
    Options
    Turkey burger for me and fish burgers for husband and kiddo. Grilled corn on the cob. Talenti for dessert.
  • basscadet808
    basscadet808 Posts: 37 Member
    Options
    Pot stickers and Blistered Shisito peppers!

Categories