RECIPE for HEALTHY BROWNIES!

bragglerock
bragglerock Posts: 5
edited September 27 in Recipes
Sorry! I posted this in the wrong forum.

I tried these brownies and my entire family liked it, toddler-tested and mom-approved.

http://www.myfitnesspal.com/blog/bragglerock/view/recipe-fudgy-black-bean-brownies-106159

Replies

  • Julezebub
    Julezebub Posts: 106
    bump

    I like the idea of black beans in brownies. Keep hearing it but have yet to try it!
  • mamacindy81
    mamacindy81 Posts: 649 Member
    I wonder if these freeze well?

    Also do you think you could use just 1 egg and 2 egg whites?
  • pingting11
    pingting11 Posts: 16
    BUMP
  • I don't know if you can substitute eggs for egg whites. It's pretty light.
  • itsgotsnuts
    itsgotsnuts Posts: 12 Member
    what does BUMP mean?
  • inafit16177
    inafit16177 Posts: 84
    marking it to copy :smile:
  • flausa
    flausa Posts: 534 Member
    I just did a white bean cake for my son's 5th birthday, and his entire nursery class loved it (and they never suspected a thing, the poor dears). Can't wait to have an occasion to do some brownies!!
  • joanneeee
    joanneeee Posts: 311 Member
    I wonder if these freeze well?

    Also do you think you could use just 1 egg and 2 egg whites?

    yes, they should. i've made chickpea brownies and they freeze very well.
  • Sarah_uk
    Sarah_uk Posts: 209
    Do these really taste nice??? Very interesting recipe :wink:
  • I've made them and they are tasty. Rich, very moist. They are different from regular brownies, of course. Less chewy, less sweet. My boys liked them! I had to cook them longer than the recipe called for and they were still a bit gooey. Half the pan was gone quickly, but the rest sort of sat around. They really need to be eaten within 2 days for best taste/texture. They go bad quickly, so keep in the fridge or air tight container for maybe 3 days.
  • JNALTBK
    JNALTBK Posts: 136 Member
    Thanks for posting.
  • itsgotsnuts
    itsgotsnuts Posts: 12 Member
    what does sage mean?
This discussion has been closed.