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    What's YOUR favorite summer food?

    24

    Replies

    • Posts: 659 Member
      GRILLED veggies, watermelon, berries, a'mores.... Yum!
    • Posts: 207 Member
      Mojito's and BBQ!
    • Posts: 48 Member
      eton mess :)
    • Posts: 137 Member
      S'mores, Watermelon, Blueberries, Cherries... The list could go on and on. LOL
    • Posts: 41,865 Member
      Brats with kraut and German potato salad.
    • Posts: 1,184 Member
      -watermelon
      -strawberries
      -corn on the cob with dukes mayo and cotija (sp?) or grated Parmesan cheese
      -grilled steak, chicken, pork chops, and burgers
      -bbq, especially ribs, which is what I will be eating for lunch today!
      -and of course just about any kind of ice cream/frozen treat I can get my hands on!
      Yeah, it's no wonder why I'm here lol
    • Posts: 7 Member
      Watermelon
      Wild blackberries straight off the cane
      Corn on the cob
      Mulberries (if I could find them anywhere)
      Anything on the grill...burgers, steak, veggie packets
      Cantaloupe
      Tomatoes fresh from my garden
      Homemade ice cream
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    • Posts: 2,086 Member
      Oh, I forgot basil. Stuff like pesto makes me lack self control.
    • Posts: 873 Member
      I love a nice toasted ciabatta bread with sliced mozzerella, sliced tomato and a dollop of basil pesto. So tasty and refreshing on a hot summer day.
    • Posts: 276 Member
      edited May 2015
      CHERRIES. I buy them by the bulk. I mean, I love all fruits (especially in the summer because they always seem so much more appealing then) but cherries are my absolute favorite.

      And peaches! And nectarines! And mango! And watermelon! And grapes!

      I also love grilled peaches.

      And grilled shish kebabs with either chicken or beef chuck with lots of veggies. Mmm!
    • Posts: 190 Member
      Ice cream, everyone else is lying haha
    • Posts: 1,120 Member
      Fresh locally grown tomatoes, and bulk lettuce. I love my states Sunday "Farmers Market"!
    • Posts: 1,275 Member
      Ever had a grilled beer brat, blackened and blistering hot, with a side of fresh picked corn, dipped in melted butter, and an ice cold beer with water drops still on the bottle? It is summer nirvana.
    • Posts: 26,368 Member
      Peaches and apricots. And ice cream (but that's an all year food).
    • Posts: 5,178 Member
      Fresh figs, cherries, watermelon, peaches, grapes... I love fruit. And ice cream. And cold beer, lots of cold beer.
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    • Posts: 2,765 Member
      I just picked 5 HUGE leaves of fresh spinach, chopped them up with a zucchini and saute'd them (haha I say them), with spices some gornay cheese, some hunks of tomatoes on the side with some HUGE @$$ strawberries cut up.
    • Posts: 15,573 Member
      I ate like 900 grams of watermelon the other weekend. Some of it was mixed with vodka. I don't want any more for the rest of the summer.
    • Posts: 2,765 Member
      @arditarose Um drunken fruit, not always a great idea...at the time its EPIC! Glad you survived though.:-)
    • Posts: 9,532 Member
      mint-julep-su-682571-x.jpg?itok=fOJWY5If
    • Posts: 380 Member
      pineapple, watermelon
    • Posts: 15,573 Member
      Annr wrote: »
      @arditarose Um drunken fruit, not always a great idea...at the time its EPIC! Glad you survived though.:-)

      haha I was fine with the alcohol. It was the watermelon that was a bit much. It was the first time I had eaten fruit in months and months too.
    • Posts: 2,765 Member
      Ooooh.....overdosed on watermelon flavor....understandable! Im like that with spinach. I go thru a bag every week...and now since I am growing it in my garden I am on this *spinach high*...and my teeth feel irony funny. HA HA!
    • Posts: 7 Member
      Pineapples or a Caprese salad. You really can't go wrong with tomatoes and mozzarella! Yum!
    • Posts: 2,765 Member
      Mr_Knight wrote: »
      mint-julep-su-682571-x.jpg?itok=fOJWY5If

      oooooh describe this....I need to know Mr!
    • Posts: 15,573 Member
      Annr wrote: »
      Ooooh.....overdosed on watermelon flavor....understandable! Im like that with spinach. I go thru a bag every week...and now since I am growing it in my garden I am on this *spinach high*...and my teeth feel irony funny. HA HA!

      I usually eat spinach like crazy for a week then have to take a break too.
    • Posts: 2,765 Member
      Chezzie84 wrote: »
      I love a nice toasted ciabatta bread with sliced mozzerella, sliced tomato and a dollop of basil pesto. So tasty and refreshing on a hot summer day.

      anyone that types dollop is amazing in my book! I have taken ciabatta bread, sliced long ways, paint with olive oil and put in oven until a light crust, light cream cheese spread over it, then take smoked salmon and lay on top. Top with shaved parmesan cheese and in oven until cheese melts. Slice it and mmm heaven!
    • Posts: 422 Member
      Fresh blueberries, watermelon, strawberries, peaches, watermelon, grapes, apples, mango, watermelon, corn on the cob no butter salt or pepper, plums, salads (chicken, taco, crab, cobb, etc), home made fajitas with chicken or shrimp, shishkabobs, and watermelon. The list can go on and on and on!
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