During my weight loss journey I have learned.... (and go!)
never2late2loseweight
Posts: 15 Member
I have learned that the more water I drink, the less I eat.
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20 minutes of exercise is better than none.0
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starting the day off with a protein packed breakfast helps me control my hunger better thru out the day0
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Eating sugar starts a chain reaction of sugar cravings. I've got to go cold turkey on the sweets because I can't control myself around them.0
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To track everything I eat, no matter what!
Also, that for me personally, not eating after 7PM has made a world of difference. I'm sleeping amazingly, which hasn't happened since I was in high school, and I went from having really bad heartburn in the middle of the night, almost every night, to being heartburn free for over a month.
Edit: I also learned that what I thought was a proper portion size, was enough to feed 2 people!0 -
never2late2loseweight wrote: »20 minutes of exercise is better than none.
This.
And that:
• I *do* have self-control. (Who knew?)
• That I don't have to have huge portions of meat with every meal. Oh yeah, and what a portion actually is (who knew?)
• That I actually like to run. Outdoors. (Me!)
• That veggies are not boring (at least they don't have to be)
• That I don't have to add half a pound of sugar and a gallon of cream to my morning coffee.
• That there are a ton of workouts out there than don't involve going to the gym.
• That discipline and self-control make all the difference.
• It's OK to fail. The important thing is to learn something and to not lose track of goals. (then it is not really failing, after all)
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- Eating a little more than you meant to doesn't mean you have to give up. You can just have a smaller deficit, or a day of maintenance.
- Moderation is a thing! It is not a lie invented by people who want you to get fat! You can eat 1000-1200 calories a day, even 1400, and you will actually lose weight!
- You can steal eat cookies. It's super great!0 -
Ive learned that portion control and moderation is key0
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People you start with are not always going to be there when you finish. You have to accept that or it will just drag you down.0
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I was eating way more than I thought.
I was moving way less than I thought.
I was hitting fast food places far more than I realized.
Making my lunch and bringing it to work is not a big hassle.
I like cooking.
I'm still way to good at making excuses.
Starting over - every week, every day, every meal if necessary - is ALWAYS better than not.0 -
Fruit will satisfy a craving for sugar.0
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It's okay to be hungry.0
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Moderation of all things, food scale for accuracy, logging to keep me accountable... and keep it sustainable.0
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If you go off track, draw a line under it and move on. Don't let one bad day ruin all your hard work.0
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What works for one person or even 500 people doesn't mean it's going to work for you. Everyone's successful journey is tailored to their own personal needs.0
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LadyAbsynthe wrote: »- Eating a little more than you meant to doesn't mean you have to give up. You can just have a smaller deficit, or a day of maintenance.
- Moderation is a thing! It is not a lie invented by people who want you to get fat! You can eat 1000-1200 calories a day, even 1400, and you will actually lose weight!
- You can steal eat cookies. It's super great!
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Learned to control portion sizes.
Learned to like/love exercise.
Learned moderation.
Learned to love my food scale.
Learned to love numbers.
Learned calories in/calories out and got to wear my sexy pants.
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I don't have to right off a whole day if I mess up on one meal/snack.
Log everything and if you can, exercise off excessive calories the same day (that works for me, I often take late runs).
If you know you've been logging accurately the weight will come off but it's not linear and sometimes you can go weeks without a loss and then have several drops in a row.
No food is completely off limits (but some aren't worth the calories to me).0 -
It takes time and I am OK with that.0
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One bad day doesn't "ruin" anything. Letting one bad day snowball into a bad two days + ruins so much more than my diet.
Get back on plan starting with the next meal, not the next day.0
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