Anyone with an Open Diary? :)
soccerkon26
Posts: 596 Member
Hi everyone! I would love to add more friends on here that have open diaries it gives me ideas for snacks and meals!
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Replies
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I keep my diary open, so feel free to add me. I like to get ideas from people's meals too0
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Feel free to add me as well, although I don't have the most healthy diet (lotsa starvation days to make up for cosmopolitans )0
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Mines open, dont know if youll find many snack there, but i do have recipe for protein cheese cake and protein muffins if you want0
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mine is open and usually full of delicious treats. I have what might be considered a "shamefully" junk-filled diet...if I actually gave a rat's about such things0
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Ok i have translated the recipe to the best of my english skills so please bear with me:
Protein muffin:
30g protein powder
1 heaped tbsp. of cocoa
½ ts Baking powder
2 tbsp. of any sweetener (like stevia, etc)
2 heaped tbsp of low fat greek yogurt
2 egg whites
- And finally you can add mushed bananas, blueberries, wallnuts, or anything you like inside your muffins.
Mix everything. Fill up the muffin form to 2/3 of the muffin cup. Bake at 170 degree Celsius for 10 minut. After 10 minutes, pinch one with a toothpick or skewer and check if batter is solid inside. If it makes the wood moist and sticks too much to it then bake another 10 minutes and repeat the check.
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Ok i have translated the recipe to the best of my english skills so please bear with me:
Protein muffin:
30g protein powder
1 heaped tbsp. of cocoa
½ ts Baking powder
2 tbsp. of any sweetener (like stevia, etc)
2 heaped tbsp of low fat greek yogurt
2 egg whites
- And finally you can add mushed bananas, blueberries, wallnuts, or anything you like inside your muffins.
Mix everything. Fill up the muffin form to 2/3 of the muffin cup. Bake at 170 degree Celsius for 10 minut. After 10 minutes, pinch one with a toothpick or skewer and check if batter is solid inside. If it makes the wood moist and sticks too much to it then bake another 10 minutes and repeat the check.
I am DEFINITELY using this! Thank you!!0 -
Yep! But lots of entries are in Dutch as I scan the products. That said, most of my meals are here with calorie counts. Feel free to add me!0
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Mine is open too. I eat mostly unprocessed foods.0
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Mine is open to the public. Feel free to take a look anytime.0
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And heres the cheese cake. Its very calorie-friendly and tastes AMAZING. I usualy use some topping on it. Mixed strawberries with very little milk or something that adds some moisture and makes a good sweet dip. Enjoy.
Protein cheesecake
680g Low fat creem cheese
60g Whey protein
20g some granulated sweetener (stevia or something)
1-2 tea spoons of lemon juice
3 whole eggs
Liquid vanilla extract (about 3 drops)
Mix everything and bake at 150 degrees Celsius for 45 min. After 45 minutes, pinch with a toothpick or skewer and check if batter is solid inside. If it makes the wood moist and sticks too much to it then bake another 10 minutes and repeat.
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Mine is open and public. I eat real food and my calorie goal is generous so some might not find it very helpful.0
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My diary is open. I will use that muffin recipe for sure.0
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Open diary. 1600-ish calorie goal. I go by a weekly deficit so am purposely under and over some days. High protein, moderate carbs, unfortunately low fat (something I need to work on). Volume eater.0
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I have an open diary you can follow should you wish. This said the foods I eat are not exactly great and the drinks will perhaps shock you but all I am focused on is keeping to a restricted diet of 1600 calories (weight is coming off fast so must be working). I also do log food and drink a day in advance to plan what I eat but vary this during the actual day.0
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And heres the cheese cake. Its very calorie-friendly and tastes AMAZING. I usualy use some topping on it. Mixed strawberries with very little milk or something that adds some moisture and makes a good sweet dip. Enjoy.
Protein cheesecake
680g Low fat creem cheese
60g Whey protein
20g some granulated sweetener (stevia or something)
1-2 tea spoons of lemon juice
3 whole eggs
Liquid vanilla extract (about 3 drops)
Mix everything and bake at 150 degrees Celsius for 45 min. After 45 minutes, pinch with a toothpick or skewer and check if batter is solid inside. If it makes the wood moist and sticks too much to it then bake another 10 minutes and repeat.
You had me at "cheesecake"...
Also, my diary is open. Mostly unprocessed foods, still playing with calories/macros; currently trying to eat more fat and fewer carbs, with a decent amount of protein.0 -
Mine is open, 1200 calories/day. Not sure that it is inspirational, but it has helped me lose 85# in the last year!0
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I'm open , feel free to add me.0
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My diary is open feel free to add me always trying new recipes!0
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Open. 1300 calories. But I don't add veges. More work to add them then it's worth. I Exercise, drink wine every nite and Try to save my big calories for dinner. I have lost almost 20 lbs this last year mostly through exercise.-1
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Mine is open too! Would love more friends who log often.0
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mine is open0
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Mine is open, although it's not always the most healthy! Anyone can feel free to add me to check it out!0
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Mine is open. 1400 cals but I am breastfeeding so always shoot for around 1800-1900.0
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Mine is open. Feel free to look0
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Me0
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Mine is, add me0
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My diary is open to friends... feel free to add me!0
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Mine is open Been taking a break from mfp for a while so there isn't many past entries in the last month or so, but I'm back to logging daily from today so feel free to add me0
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Mine's always open. There's nothing particularly exciting about it, though!0
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