We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!
Heavenly Squash Casserole
Having a abundance of zucchini right now and found this on www.allrecipes.com
Husband wants to eat for breakfast.......
Ingredients
Original recipe makes 1 - 9x13 inch panChange Servings
4 cups sliced yellow squash or zucchini
1/2 cup chopped onion
35 buttery round crackers, crushed.. I used Ritz
1 cup shredded Cheddar cheese
2 eggs, beaten
3/4 cup milk
1/4 cup butter, melted
1 teaspoon salt
ground black pepper to taste
2 tablespoons butter
Check All Add to Shopping List
Directions
Preheat oven to 400 degrees F (200 degrees C).
Place squash and onion in a large skillet over medium heat. Pour in a small amount of water. Cover, and cook until squash is tender, about 5 minutes. Drain well, and place in a large bowl.
In a medium bowl, mix together cracker crumbs and cheese. Stir half of the cracker mixture into the cooked squash and onions. In a small bowl, mix together eggs and milk, then add to squash mixture. Stir in 1/4 cup melted butter, and season with salt and pepper. Spread into a 9x13 inch baking dish. Sprinkle with remaining cracker mixture, and dot with 2 tablespoons butter.
Bake in preheated oven for 25 minutes, or until lightly browned.
Nutritional Information
Yellow Squash Casserole
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 196
Calories from Fat: 133
% Daily Value *Total Fat14.8g23 %Saturated Fat7.7g39 %Cholesterol74mg25 %Sodium463mg19 %Potassium191mg5 %Total Carbohydrates10.3g3 %Dietary Fiber1.3g5 %Protein6.1g12 %** Sugars1.7gVitamin A10 %Vitamin C8 %Calcium17 %
Husband wants to eat for breakfast.......
Ingredients
Original recipe makes 1 - 9x13 inch panChange Servings
4 cups sliced yellow squash or zucchini
1/2 cup chopped onion
35 buttery round crackers, crushed.. I used Ritz
1 cup shredded Cheddar cheese
2 eggs, beaten
3/4 cup milk
1/4 cup butter, melted
1 teaspoon salt
ground black pepper to taste
2 tablespoons butter
Check All Add to Shopping List
Directions
Preheat oven to 400 degrees F (200 degrees C).
Place squash and onion in a large skillet over medium heat. Pour in a small amount of water. Cover, and cook until squash is tender, about 5 minutes. Drain well, and place in a large bowl.
In a medium bowl, mix together cracker crumbs and cheese. Stir half of the cracker mixture into the cooked squash and onions. In a small bowl, mix together eggs and milk, then add to squash mixture. Stir in 1/4 cup melted butter, and season with salt and pepper. Spread into a 9x13 inch baking dish. Sprinkle with remaining cracker mixture, and dot with 2 tablespoons butter.
Bake in preheated oven for 25 minutes, or until lightly browned.
Nutritional Information
Yellow Squash Casserole
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 196
Calories from Fat: 133
% Daily Value *Total Fat14.8g23 %Saturated Fat7.7g39 %Cholesterol74mg25 %Sodium463mg19 %Potassium191mg5 %Total Carbohydrates10.3g3 %Dietary Fiber1.3g5 %Protein6.1g12 %** Sugars1.7gVitamin A10 %Vitamin C8 %Calcium17 %
0
Replies
-
That looks great. I'm sad I didn't have room to plant squash this year. This recipe looks like something my toddlers would actually eat0
-
This sounds yummy...I will have to try this weekend. I have tons of zucchini and summer squash I need to use up. Thanks!0
-
0
-
Lol lol0 -
looked0
-
mmmmmmmmmmmmmm0
-
Bump to save. Thx0
-
sounds yummy!!!! thanks OP0
-
Thanks!!0
-
I made this tonight and it was very good!! Thanks!0
-
Yummy0
-
I made this tonight and it was very good!! Thanks!
Made it twice this week. Such a easy recipe.. So glad you liked it.0 -
Sounds yummy!:happy:
:happy:0 -
Had to share this once again, since it is zucchini time.0
-
Bump to save..Thanks!0
-
Going to try!0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 391.5K Introduce Yourself
- 43.5K Getting Started
- 260.5K Health and Weight Loss
- 175.6K Food and Nutrition
- 47.5K Recipes
- 232.3K Fitness and Exercise
- 392 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153.1K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.2K MyFitnessPal Information
- 16 News and Announcements
- 926 Feature Suggestions and Ideas
- 2.3K MyFitnessPal Tech Support Questions