Apple Cider Vinegar
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Do you have a recipe for the hot bacon dressing? I eat it at Applebees and I love it! Thanks.
I make it "by guess and by golly" but here is the best I can do:
8 pieces bacon
2-3 tablespoons apple cider vinegar
1 teaspoon sugar
Fry up the bacon and remove from the pan, leaving the fat. Turn off the heat. Stir in the vinegar and sugar and adjust for taste. Crumble the bacon over the spinach (I usually slice up a couple of hard cooked eggs and slice some onion also) and spoon the dressing over top. Toss.
Wilted lettuce salad is similar. You use leaf lettuce from your garden and let the warm dressing wilt the lettuce a little before serving.
Sounds delicious! I'm definitely going to try this soon ;-)0 -
now why would one want to ruin some perfectly good vinegar by putting nasty stevia in it...bleck!0
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A tablespoon mixed in apple juice (or tea) actually works to relieve gallbladder symptoms. The people who use it to "speed up their metabolism" are nuts.0
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I tried it for relieving my acid reflux. I couldn't stomach it at all.0
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I've been using it to pickle the beets we're getting from our CSA share. Freakin' delicious, although I may try balsamic for the next batch.
It's also good for trapping fruit flies.0 -
socioseguro wrote: »I use Apple Cider vinegar in my cooking. Black beans are very tasty with it
Mandatory for proper BBQ sauce and basting!
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I only use it as a face toner.0
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