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fake fried zucchini!

Posts: 141
edited September 2024 in Recipes
4 cups sliced zucchini
1/2 cup panko bread crumbs
1-2 table spoons Parmesan cheese
black pepper to taste
little bit of milk (i used almond milk)

Mix all dry ingredients together
dip zucchini in milk, then press in panko mixture on both sides
spray baking sheet with a little pam.
bake at 400 for about 30 min...just watch them

about 55 calories for a cup. They dont stay crunchy if reheated, so are best same day =)

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