Healthier pizza recipes or tips??
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for a quick pizza-like taste I use wontons.. slathered with sauce, a little cheese and pepeproni, I roll them in thirds and bake them0
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RuNaRoUnDaFiEld wrote: »I like real pizza, over the years I've tried the flaxseed bases, cauliflower bases, parmesan and egg bases. None of them cut it for me. Now I just buy the normal thin crust pepperoni pizza I like and eat a 1/4 of it served with heaps of mushrooms fried in garlic and oil and add a side salad.
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Miyoko's Kitchen (on-line) makes dairy free cheeses - "cultured nut products" - the mozzarella is great on pizza. Udi's has a 2-PAK low cal gluten free pizza crusts. Pinterest has tons of recipes for pizza sauce.0
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