Eggs - Mmm Mmm Good
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joshuakcaron
Posts: 343 Member
I love eggs, I have about 5 large eggs a day and I like to change up the way I eat them.
Today I got a little experimental, I made eggs with pepperoni and mozzarella cheese and topped it off with sriracha sauce.
Oh, My, Bajeebus was it ever delicious. I have eggs with salsa, different vegetables but damn this was freaking good.
So my question for you guys is, how do you eat eggs?
Today I got a little experimental, I made eggs with pepperoni and mozzarella cheese and topped it off with sriracha sauce.
Oh, My, Bajeebus was it ever delicious. I have eggs with salsa, different vegetables but damn this was freaking good.
So my question for you guys is, how do you eat eggs?
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Replies
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I make egg muffins with bacon and ham with a little bit of cheese, I fry them up, I boil them, I eat them with avocado! Big egg fan here too!! Your pepperoni and sriracha sounds awesome!0
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joshuakcaron wrote: »I love eggs, I have about 5 large eggs a day and I like to change up the way I eat them.
Today I got a little experimental, I made eggs with pepperoni and mozzarella cheese and topped it off with sriracha sauce.
Oh, My, Bajeebus was it ever delicious. I have eggs with salsa, different vegetables but damn this was freaking good.
So my question for you guys is, how do you eat eggs?
That sounds lovely!
I love crustless ham and cheese quiche.0 -
I eat mine scrambled/fried pretty much every time. I love eggs.0
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Even though we have a never ending supply of eggs most of which we have to give away to keep from spoiling, I'm pretty boring with their usage. Boiled, fried, scrambled, omelet, deviled, egg salad, or added to a recipe is about it. I'm not a fan of sriracha but I usually put some type of hot sauce on them if eating them scrambled or as an omelet.
I have been meaning to try egg muffins but I need to remember to pick up a muffin tin when shopping.
I can't imagine eating 5 a day though. If I go with an average I might eat 1 egg a day.0 -
Oh, I forgot about egg fried rice. I make this as a side dish quite often.0
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Shakshuka! Here's my favorite recipe:
http://toriavey.com/toris-kitchen/2010/07/summer-2010-travel-blog-shakshuka/0 -
Very very boringly. I crack an egg into a bowl and add a couple tablespoons of egg white and zap 'em in the microwave for a little over a minute. Then pour some sugar free maple syrup or sprinkle some nutritional yeast on it.
But it's every night and it's delicious.0 -
beachhouse758 wrote: »Shakshuka! Here's my favorite recipe:
http://toriavey.com/toris-kitchen/2010/07/summer-2010-travel-blog-shakshuka/
Oh, that's looks amazing. I'm definitely giving that a try.0 -
Kinda not feeling like having eggs lately for some reason, but I like 3 egg omelets with zucchini/onions/tomatoes,
salmon/goat cheese/onions, mozzarella/tomatoes, and feta/ham/spinach.
Love quiche too (with or without crust). Or just two eggs with an English muffin, or a croque madame (toasted ham and swiss sandwich with an egg on top). Or a tortilla with refried beans and cheddar, a fried egg, and some salsa. Or just a crepe with ham, cheese, and an egg.
I like my eggs fried, but with the yolk runny, I'm not sure how they are called though?
I love egg benedicts but haven't figured out how to make those yet.
And egg fried rice too, but I haven't made that in a while for some reason. Love egg salads but I'm too lazy to hard boil them.
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Need2Exerc1se wrote: »Even though we have a never ending supply of eggs most of which we have to give away to keep from spoiling, I'm pretty boring with their usage. Boiled, fried, scrambled, omelet, deviled, egg salad, or added to a recipe is about it. I'm not a fan of sriracha but I usually put some type of hot sauce on them if eating them scrambled or as an omelet.
I have been meaning to try egg muffins but I need to remember to pick up a muffin tin when shopping.
I can't imagine eating 5 a day though. If I go with an average I might eat 1 egg a day.
3 for breakfast 2 hard boiled for a snack haha0 -
sunny side up using olive oil0
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Very very boringly. I crack an egg into a bowl and add a couple tablespoons of egg white and zap 'em in the microwave for a little over a minute. Then pour some sugar free maple syrup or sprinkle some nutritional yeast on it.
But it's every night and it's delicious.
Sugar free maple syrup? Syrup IS sugar. How does that work?
Genuinely curious. Clearly whatever you're doing is working0 -
girlwithcurls2 wrote: »Very very boringly. I crack an egg into a bowl and add a couple tablespoons of egg white and zap 'em in the microwave for a little over a minute. Then pour some sugar free maple syrup or sprinkle some nutritional yeast on it.
But it's every night and it's delicious.
Sugar free maple syrup? Syrup IS sugar. How does that work?
Genuinely curious. Clearly whatever you're doing is working
LOL I don't know!
(Ok, I looked up the ingredients. It's the sorbitol, which food manufacturers don't consider sugar?)
foodfacts.com/ci/nutritionfacts/LiteSugar-Free/Mrs-Butterworths-Sugar-Free-Syrup-24-fl-oz/68009
And thanks!0 -
http://community.myfitnesspal.com/en/discussion/10032942/scrambled-egg-muffins/p1
Here's an egg muffin discussion... we were chatting in this back in 2014. So if you enjoy your eggs you might really like this thread link as well.
Glad I came across this one as well!0 -
Hearts_2015 wrote: »http://community.myfitnesspal.com/en/discussion/10032942/scrambled-egg-muffins/p1
Here's an egg muffin discussion... we were chatting in this back in 2014. So if you enjoy your eggs you might really like this thread link as well.
Glad I came across this one as well!
I like crust less quiches... easier to track!0 -
Poached or fried with a runny yolk.0
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I LOVE poached eggs on avocado0
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beachhouse758 wrote: »Shakshuka! Here's my favorite recipe:
http://toriavey.com/toris-kitchen/2010/07/summer-2010-travel-blog-shakshuka/
I will try this, thanks. Seems like a serving for 1 won't be very high in calories. I mean, I've always liked shakshuka but never thought to make it.0 -
Yesterday I made scrambled eggs with spinach, onions, sundried tomatoes, and garlic. Put half on a slice of rye toast and ate half on its own. Topped with hot sauce. Sooooo yum.0
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Boring, but I hard boil eggs android throw them into my lunch.0
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