Ripped In 30's Honey Lemon-Marinated Chicken Breasts

Ripped In 30's Honey Lemon-Marinated Chicken Breasts

1/4 cup organic raw honey
1/4 cup(s) lemon juice
2 teaspoon oil, vegetable
1 teaspoon rosemary, crushed
1 teaspoon lemon peel, grated
1/2 teaspoon salt
1/8 teaspoon black pepper
4 organic chicken breasts, skinless

Preparation
Combine all ingredients (except chicken) and mix well. Marinate chicken in honey-lemon mixture 1 hour in
shallow baking dish. Broil chicken 5 minutes, brush with pan drippings, turn and broil 5 minutes longer or until
juices run clear. If desired, bring marinade to a boil; simmer 2 minutes. Strain hot marinade over chicken.
Servings: 4. 189 Calories per serving. 5 g Fat (1 g Saturated Fat), 60 mg Cholesterol, 388 mg Sodium, 18 g Carbohydrate, 0 g Fiber, 23 g Protein