What is your most healthiest and favorite bread?

Looking for some ideas for real healthy and good bread. I know they all differ and all depends on your macros but want to see what everyone has been using


ezekiel is good too but i want more options
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Replies

  • canadianbugga
    canadianbugga Posts: 101 Member
    My favorite healthy bread is Silverhills Steady Eddie.
  • psuLemon
    psuLemon Posts: 38,389 MFP Moderator
    I use Arnold breads (12 grain, honey oat, whole wheat) as they tend to be higher in fiber.
  • Alyssa_Is_LosingIt
    Alyssa_Is_LosingIt Posts: 4,696 Member
    My favorite is Nature's Own Whitewheat.

    No, I don't think it's particularly healthy. And no, I don't care. I like the way it tastes, it goes on sale a lot, and it fits into my calorie and macro goals.

    Something about a plain ham sandwich with mayo and white bread is nostalgic for me and makes me happy.
  • AmazonMayan
    AmazonMayan Posts: 1,168 Member
    I love the trader joes sprouted bread and also arnold breads. Right now I'm hooked on Arnolds oatmeal bread. I usually get the muliti grain ones. I like a solid bread for most sandwiches.

    The only time I like white bread is if it's homemade and not sweet. It's hard to find a commercial white bread that doesn't taste like cake since they add so much sugar. I like really fresh white bread with some creamy peanut butter and fruit. Yum.
  • mattyc772014
    mattyc772014 Posts: 3,543 Member
    First...I love bread.

    I recently found Arnolds Multigrain Extra Protein. Really tasty and get in some extra protein.
  • williams969
    williams969 Posts: 2,528 Member
    I'm loving the brand Great Grains. They make a multigrain and an old fashioned white I like equally well.
  • jgnatca
    jgnatca Posts: 14,464 Member
    edited March 2016
    Love them all I say.
    http://www.mountainbread.com.au/
    pumpernickel
    sourdough
    injera

    Though some breads are denser than others, they'll all come out about the same for your macros. They are all carbs.
  • melissa6771
    melissa6771 Posts: 894 Member
    I use Arnold sandwich thins and also trader joes whole wheat Tuscan pane.
  • cityruss
    cityruss Posts: 2,493 Member
    Morrisons tiger bread.

  • ASH_DVM
    ASH_DVM Posts: 160 Member
    Anywhere I can find a super-good sourdough loaf. I miss Madison Sourdough Co. in Madison, WI. Otherwise, a rosemary garlic loaf is always good too.
  • _lyndseybrooke_
    _lyndseybrooke_ Posts: 2,561 Member
    I use Nature's Own 40-calorie honey wheat bread. Healthy? Who cares - it's 40 calories per slice. If I can have two slices of bread for under 20 grams of carbs, I'm game. And it tastes good, and taste is king.
  • d_creasman
    d_creasman Posts: 17 Member
    Dave's sprouted or multi-grain bread.
  • KareninLux
    KareninLux Posts: 1,413 Member
    Pumpernickel with honey.
  • Francl27
    Francl27 Posts: 26,372 Member
    Homemade bread or whole grain from the local bakery.

    Nothing else is close to be worth the calories.
  • Anabug81
    Anabug81 Posts: 161 Member
    I eat Oroweat Healthfull Flax and Sunflower !00% whole grain bread 1 slice is 80 calories.
  • nichalsont
    nichalsont Posts: 421 Member
    I like Sara Lee 100% whole wheat bread.
  • singingflutelady
    singingflutelady Posts: 8,736 Member
    I'm on a low residue/ low fiber diet so I can't eat most breads listed as "healthy". Sour dough bread is my go to bread.
  • inertiastrength
    inertiastrength Posts: 2,343 Member
    I don't like the Ezekeil sp? breads but I love the cinnamon raisin English muffins. So good!
  • odddrums
    odddrums Posts: 342 Member
    I eat a lot of Dave's Killer Bread because I can get it close to me, but if I had a bakery closer I would do that. Sprouted Bread I've heard is a bit better for you, but anything is good in moderation.
  • sunman00
    sunman00 Posts: 872 Member
    I make my own, wholemeal flour, add water & yeast; & then add seeds, sunflower mostly, sprinkle more on top; delicious