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Low carb vegetarian
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HopeWoffrd
Posts: 6 Member
Hi! I have recently cut out meat, but now I feel like I am eating way too many carbs and not enough protein. Any ideas? I can only eat so many eggs and tofu a day lol
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Replies
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Do you eat beans? Lentils? Quinoa?
Google: High protein vegetarian foods.
I am high "good" carbs and losing weight.0 -
Vegetarians eat carbs with their protein: beans, chic peas, lentils, almonds, kale, broccoli, milk, cheese, almonds, chia seeds.0
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Nonfat Greek yogurt is my go-to food if I get to the end of the day and find I haven't had enough protein. A 6 ounce container has 18 grams of protein and 100 calories. If I also want more carbs and/or fat, I'll mix in some fruit or peanut butter.0
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Tempeh, seitan, nuts, yogurt, cheese, milk, quinoa, beans, beans, beans, beans... textured vegetable protein, nutritional yeast is wonderful on most savory things.0
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Good place to get more info if you are trying to reduce carbs while being vegetarian:
https://www.reddit.com/r/vegetarianketo0 -
What about some whey protein smoothies? I'm also a vegetarian, and doing keto, and I've made some tasty protein shakes that help me out. A scoop or two of Gold Standard whey protein (milk chocolate flavor), half a cup or so of unsweetened almond milk, a splash of heavy cream, a sprinkle of stevia and ice cubes in the blender. Seriously tastes like a Wendy's frosty to me. So good.
Also, are you a fan of different types of eggs? I was experiencing egg burnout for awhile, then dived into egg salad. Super tasty on celery, or on a low-carb mission wrap.0 -
That does sound tasty! I do drink smoothies pretty often and that's where I allow myself the majority of my carbs! Also love the egg idea!0
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