What is your go-to make ahead meal?

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Replies

  • River314
    River314 Posts: 66 Member
    Yes to the chicken! Cook it off and portion then freeze. Comes in handy a lot! Chicken spaghetti is an easy casserole to double then freeze. Other than that, I typically don't prep. Looking at this, it wouldn't be a bad idea to start!
  • Enjcg5
    Enjcg5 Posts: 389 Member
    I keep filets like cod/ tilapia and thin portion sized chicken breast in freezer. Along with always having those $1 bags of steam veggies. If I'm not in the mood for chicken or fish I can make eggs with veggies. I can always pull that out when I didn't plan or dont want to eat what the kids are eating.
  • DarkerNavigator2233
    DarkerNavigator2233 Posts: 10 Member
    Grilled curry ginger chicken, vegitables, and protien pasta with a hint of peanut sauce.

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