Wierd *kitten* you eat while "dieting"

AspenDan
AspenDan Posts: 703 Member
edited December 2 in Health and Weight Loss
I'm eating rice pilaf, half a bag of salad with BBQ sauce all mixed together, because I forgot my real lunch...as opposed to the pizza I very much deliberated in ordering.
What wierd stuff do you eat from time to time? Thought it'd be a an interesting topic =)
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Replies

  • Vanilla_Lattes
    Vanilla_Lattes Posts: 251 Member
    I had boiled eggs with all my bell peppers and onions i turned into fajitas because I forgot to buy chicken o.O
  • babyxfangs
    babyxfangs Posts: 14 Member
    Sometimes I just have a mug of chicken broth if I am craving chips or something at night, or I will wrap deli meat in lettuce with mustard etc, when I want a sandwhich but am watching my carbs, or don't have enough calories.
  • samwiserabbit
    samwiserabbit Posts: 153 Member
    I put veggie hot dogs on my salads.
    Oh, and sometimes I'll heat up half a can of refried beans mixed with salsa and dip raw broccoli in it. Sounds nuts-o, but I actually like it. Sprinkle on a little nutritional yeast and it's even better.

    That's just normal food, though.

    Back in the day when I was into bigger deficits (like, when I was a teenager) I used to sprinkle Crystal Light mix or straight up artificial sweetener onto crushed ice and chew on it. I don't recommend that.
  • RosieRose7673
    RosieRose7673 Posts: 438 Member
    edited June 2016
    I've made garlic seasoned ground turkey burger meat (not patties, just ground meat) and then made a turkey cheeseburger salad. Complete with pepper jack cheese, pickles, onion, tomato, ketchup and mustard all on a massive bed of romaine lettuce. The ketchup was more of a garnish and the mustard.... That was almost like the dressing.

    I'd do it again!
  • nutmegoreo
    nutmegoreo Posts: 15,532 Member
    RosieRose7673 wrote: »
    I've made garlic seasoned ground turkey burger meat (not patties, just ground meat) and then made a turkey cheeseburger salad. Complete with pepper jack cheese, pickles, onion, tomato, ketchup and mustard all on a massive bed of romaine lettuce. The ketchup was more of a garnish and the mustard.... That was almost like the dressing.

    I'd do it again!

    I've cooked ground beef and added salsa, or ketchup and relish, and eaten it like that!
  • RosieRose7673
    RosieRose7673 Posts: 438 Member
    nutmegoreo wrote: »
    RosieRose7673 wrote: »
    I've made garlic seasoned ground turkey burger meat (not patties, just ground meat) and then made a turkey cheeseburger salad. Complete with pepper jack cheese, pickles, onion, tomato, ketchup and mustard all on a massive bed of romaine lettuce. The ketchup was more of a garnish and the mustard.... That was almost like the dressing.

    I'd do it again!

    I've cooked ground beef and added salsa, or ketchup and relish, and eaten it like that!
    Great minds think alike! :smiley:
  • nutmegoreo
    nutmegoreo Posts: 15,532 Member
    RosieRose7673 wrote: »
    nutmegoreo wrote: »
    RosieRose7673 wrote: »
    I've made garlic seasoned ground turkey burger meat (not patties, just ground meat) and then made a turkey cheeseburger salad. Complete with pepper jack cheese, pickles, onion, tomato, ketchup and mustard all on a massive bed of romaine lettuce. The ketchup was more of a garnish and the mustard.... That was almost like the dressing.

    I'd do it again!

    I've cooked ground beef and added salsa, or ketchup and relish, and eaten it like that!
    Great minds think alike! :smiley:

    Mine has not been very great as of late, but certainly in the days that I would do this, I was more on top of my game! :laugh:

    I will come back to this thread as I think of more. I eat weird combinations of foods that entertain others.
  • AspenDan
    AspenDan Posts: 703 Member
    The other day I ate mac and cheese with chicken and salsa added to it...was pretty damn epic.
  • RosieRose7673
    RosieRose7673 Posts: 438 Member
    AspenDan wrote: »
    The other day I ate mac and cheese with chicken and salsa added to it...was pretty damn epic.

    Have you tried adding grapes to Mac n cheese?

    It's delicious!!
  • watchhillgirl
    watchhillgirl Posts: 597 Member
    One of my favorites is scrambled eggs on a big salad and put ketchup on as dressing. Yummmm. Sounds gross but one of my favorite things. Brings back memories of being a very broke college student. We didn't haven ramen noodles back then! Lol
  • kommodevaran
    kommodevaran Posts: 17,890 Member
    Just smaller portions of my normal food. I know, it sounds really crazy.
  • Alluminati
    Alluminati Posts: 6,208 Member
    I had left over lunchmeat so I made an accident Buffalo Chicken salad by throwing together stuff I had in the fridge. It was off the hook good.

    Salad bag
    Black Bear buffalo chicken slices
    30 grams gorgonzola
    Artichoke hearts
    50 grams avocado
    Pepper rings
    Chick peas
    Fat free Italian dressing



  • capaul42
    capaul42 Posts: 1,390 Member
    I put shredded chicken in my scrambled eggs in the morning to get a bump of added protein lol
  • samwiserabbit
    samwiserabbit Posts: 153 Member
    watchhillgirl wrote: »
    One of my favorites is scrambled eggs on a big salad and put ketchup on as dressing. Yummmm. Sounds gross but one of my favorite things. Brings back memories of being a very broke college student. We didn't haven ramen noodles back then! Lol

    ketchup on salad, btdt. for me it was beans, not eggs on top, though.
  • capaul42
    capaul42 Posts: 1,390 Member
    dmsl977 wrote: »
    capaul42 wrote: »
    I put shredded chicken in my scrambled eggs in the morning to get a bump of added protein lol

    I saw a dish in a restaurant once with grilled chicken in the eggs. Kind of like an omelet. It was called Mother and Child Reunion. Totally made me laugh.

    That's awesome! It's pretty tasty in a wrap and I usually add green onions when I have the time :)
  • VintageFeline
    VintageFeline Posts: 6,771 Member
    I'm not above just sitting and eating a packet of smoked salmon. That's not a new habit though..........
  • Zella_11
    Zella_11 Posts: 161 Member
    Favorite snack right now-- Sensible Portions veggie sticks with either ketchup & mustard or two tablespoons of low fat salad dressing (Bolthouse Farms chunky blue cheese is super yummy and only 35 calories per two tablespoons--yogurt based dressing). These are delicious combos to my tastebuds--others might think it's kinda weird.

    Weird thing I do with Quest proteins bars--microwave the bar for 20 seconds. The chocolate chip cookie dough variety tastes like a warm, oven fresh cookie! This bar has 190 calories and 20 grams of protein. I also love the s'mores bar--so yummy warmed up!
  • dmariet116
    dmariet116 Posts: 530 Member
    Well running late for work (12 hour rotating shifts...ugh!) I have been known to throw all kinds of stuff together to save me from the snack machines!!! Last week I was grabbing cream cheese, black olives and hard boiled eggs! Yummy, btw
  • mattb714
    mattb714 Posts: 11 Member
    After reading some these, mine aren't too weird :)

    A go to of mine is a can of tuna with some sriracha. Super low cal, maybe throw in some crackers for carbs too.

    The other day I wanted a salad with chicken breast in it, but had no chicken. So, I chopped up some turkey lunch meat and threw it in. It was delicious.
  • srecupid
    srecupid Posts: 660 Member
    More like all the time now I have a potato and jalapeno sandwhich. I bake a potato cut it in half and put a tablespoon of diced jalapenos with no calories in it and eat it like a sandwhich.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    I top salads with sardines or herrings often.
  • VintageFeline
    VintageFeline Posts: 6,771 Member
    I had tinned sardines in tomato sauce on toast for lunch this week. I didn't know that would be considered weird. It is very British.
  • lizpletan
    lizpletan Posts: 4 Member
    I love all these. Is anyone here from the Midwest/familiar with Runzas? It's a fast food joint but instead of burgers they have "runzas" which are buns stuffed with ground beef and cabbage. I like to make the runza filling at home with onions, ground turkey and cabbage and just eat that with ketchup and mustard. My husband thinks it's gross lol.

    Another thing I'll eat is brown rice with a can of tuna, soy sauce and sriracha. Or just a whole bag of frozen veggies.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    VintageFeline wrote: »
    I had tinned sardines in tomato sauce on toast for lunch this week. I didn't know that would be considered weird. It is very British.
    I've always eaten them. I just never put a can on a salad before last year.
  • worsthorse
    worsthorse Posts: 73 Member
    crack open a can of tuna. squirt with mustard and hot sauce. mash together and eat.
  • Lucy1752
    Lucy1752 Posts: 499 Member
    lizpletan wrote: »
    I love all these. Is anyone here from the Midwest/familiar with Runzas? It's a fast food joint but instead of burgers they have "runzas" which are buns stuffed with ground beef and cabbage. I like to make the runza filling at home with onions, ground turkey and cabbage and just eat that with ketchup and mustard. My husband thinks it's gross lol.

    Another thing I'll eat is brown rice with a can of tuna, soy sauce and sriracha. Or just a whole bag of frozen veggies.

    I miss Runzas. No mustard though, please.
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