What's for lunch? (meal prep)

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Replies

  • JShailen
    JShailen Posts: 184 Member
    Salad with iceberg lettuce, sliced red peppers, sun dried tomatoes, cheddar cheese, and chilli mayonnaise.
    20 grams of pumpkin seeds as a snack :)
  • pebble4321
    pebble4321 Posts: 1,132 Member
    Brown rice, salad (today it's a ready to use veg mix with shredded broccoli, beetroot, carrot), half a tin of Sirena tuna in chilli oil.
  • DisneyDude85
    DisneyDude85 Posts: 427 Member
    Next couple days is a stirfry with a big salad.
  • neverthejess
    neverthejess Posts: 5 Member
    I prep my breakfast and lunch for the week. This week I'm having grapes and dry Honey Nut Cheerios. For lunch I'm doing a baked potato with butter and green onions and a side of cucumber and hummus.
  • WanderingRivers
    WanderingRivers Posts: 612 Member
    Depends. If I have leftovers from a previous dinner, I'll eat those, if not, then it's coffee with sugar and cream.

    Usually I eat at my desk and walk my lunch break to burn off what I can.
  • WillyGrant
    WillyGrant Posts: 5 Member
    For Lunch every day this week.

    Farmer's Market Salad
    1 cup butter lettuce
    1 cup baby romaine lettuce
    1/4 cup of raw beets cut into matchsticks
    3 cherry tomatoes
    1/2 lebanese cucumber
    1 T of diced red onion
    2 slices of orange bell pepper rings
    2 T of homemade French vinaigrette
  • rebel_26
    rebel_26 Posts: 1,826 Member
    gfoqq0ehlr31.jpegmahi burger, kale, and sweet potatoes made with crown vanilla (dinner not lunch- sue me ;). )

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