Bacon vs Turkey Bacon
raven56706
Posts: 918 Member
which one is the healthier choice? lots of debate on this.
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Replies
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Forget healthy, concentrate on delicious.
ETA: That might have sounded a little dismissive of your question (which I didn't intend). They're both processed meat and I don't believe there's any appreciable difference in their healthfulness - or any credible science to support eating one over the other. So, yeah, eat the one you prefer.2 -
Whichever one fits your personal needs & goals better.2
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You cannot beat bacon. I move my whole day around to fit it in!2
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If it's a recipe with bacon, I use real bacon. If I'm eating it as is or in a burger or something, I like turkey bacon.3
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The term "healthy" doesn't mean much without the context of the overall diet. Whatever you like better as long as you can fit it in with your calories/macros. Depending on the cut, regular bacon often is about identical to turkey bacon anyways as far as the nutritional info goes.2
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Go with fresh with no nitrates or celery extract if you can. I would say that would be healthiest. And most expensive. Otherwise I go with the celery extract. Either type. I prefer pork. One of my kids prefers turkey.1
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Depends on your goals and preferences.
They both have protein. Turkey bacon has about half the calories. Some people strongly prefer the taste of regular bacon over turkey bacon.
Look at the nutritional information of each and decide what is important to you.1 -
*kitten* healthy. I eat bacon once a month, at most. When I have it, I want proper lightly marbled back with some, not all, of the outer fat trimmed off and grilled until crispy.
Can't do that with Bernard Matthews' finest.0 -
fakin bacon! But that's me. I don't like bacon, *gasp0
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I like the taste and texture of turkey bacon better. I never cared all that much for regular bacon because it always seemed too greasy.1
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Love them both! Turkey bacon is great when you need something fast and from the microwave!0
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One is an overly processed food that bares faint resemblance to it's origin, and the other is an overly salty "meat" that is mostly fat. I wouldn't consider either to be a healthy food. But when I eat bacon, I eat bacon.1
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I like both.0
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It should be a crime to call turkey bacon "bacon" - that stuff is nasty and I don't see how it is any healthier.6
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I've not acquired a taste for turkey bacon even though I have tried. To Hornsby's point adding it on top of something would likely work better for me. I like real bacon if I'm eating it as a stand alone component of breakfast or something. Healthier likely its the turkey bacon. I always make room for the real thing if its in the plan for the day.0
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I always buy turkey bacon, only because I'm a calorie Nazi and it does the trick for me. I haven't had real bacon in a longg time but I'd definitely eat it. I also get turkey bacon a lot cheaper, it's like 3 packs for $5 and woooo.
Don't consider anything less healthy than the other.1 -
I prefer regular bacon myself - I do remember turkey bacon making me feel really bloated from the extra sodium in it to make it 'taste like bacon'.0
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raven56706 wrote: »which one is the healthier choice? lots of debate on this.
Look at the nutritional profile on the packaging...
The only turkey bacon I like is pretty on par nutritionally speaking with regular old bacon...then they make that cardboard stuff that's like zero fat...but yeah...it's pretty much a piece of cardboard...hardly anything I'm rushing to the breakfast table for.
IMO, if you like bacon have some bacon once in awhile...my wife and I have a couple slices of bacon with our Saturday morning breakfast most weekends...I wouldn't exactly call either one a "healthy choice"...but I hardly think that's going to be overly detrimental to anything given that I'm not just sitting around eating slabs of bacon day in and day out. Don't out-think yourself.0 -
Turkey "bacon" is not bacon. Only bacon is bacon.2
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MeganMoroz89 wrote: »I actually really like turkey bacon, that's what my fiance and I buy. You can have two pieces for only 60 calories which is definitely different than normal bacon. However, my god, when normal bacon is cooked just like I like it I think I could eat a tub of it (which is part of the reason why I don't buy it.)
Regular bacon is about 65 calories for 2 slices.1 -
Just eat the real bacon.2
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MeganMoroz89 wrote: »I actually really like turkey bacon, that's what my fiance and I buy. You can have two pieces for only 60 calories which is definitely different than normal bacon. However, my god, when normal bacon is cooked just like I like it I think I could eat a tub of it (which is part of the reason why I don't buy it.)
We buy a thick cut center cut bacon and two slices are about 80 calories pan fried...both center cut and thick cut...I'll spend an extra 20 measly calories on that kind of goodness any day.7 -
this is heresy2
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They seem about the same to me as far as "health" goes. I eat Turkey Bacon because it's a lot less grease to deal with. I hate all that popping and hot grease you burn yourself on.... Plus I hate the smell of bacon frying...or anything frying, really. It smells up the entire house. And if you cook bacon just a wee too long, that burnt taste, gag. So, we buy turkey bacon and cook it in the air fryer for a couple minutes....No grease, no popping, no smell. But, at the end of the day it is all personal preference. I still rarely eat turkey bacon, even, but the kids like it.0
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My great-aunt America demonstrated that the dipping of snuff all day and the eating of fried pork bacon, sopping the bacon grease with a biscuit, for breakfast was healthy. It didn't kill her until she was 93. That's a way of saying that all the science-based reasons to denigrate processed pork belly and celebrate processed turkey breast are valid as population studies. We are not a population and our results will vary. If you prefer one, choose it and log it accurately. Enjoy.1
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Bacon - thick cut, off the hog.
Turkeys? This is blasphemous.1 -
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I can't believe this is even a discussion - PORK FAT all the way!!2
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raven56706 wrote: »which one is the healthier choice? lots of debate on this.
The ONLY choice is real bacon..Not Turkey Bacon or some other alien alternative..
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I don't like bacon enough to care about trying to sub regular bacon for turkey. Bacon for me is just a condiment or something to add a bit of additional flavor to a dish. I rarely eat it straight anymore. I usually just buy it in the crumble bags at Costco and that lasts my family several months.0
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