Am I working out too much?

I started working out at the gym everyday about a month and a half ago. My intention was to lose weight. The scale is slowly creeping up. I use the weight machines alternating upper and lower body everyday. I do the arc trainer everyday for 35 minutes which I burn about 450 calories.

Replies

  • Spliner1969
    Spliner1969 Posts: 3,233 Member
    You should take at least 1 day off a week. Otherwise your muscles will stay fatigued and will retain water all the time trying to repair themselves. If you're lifting weights, and still doing it 6 days a week, you will need to alternate muscle groups to give other muscles time to heal. You're likely building some muscle, but more likely retaining water if you're working out every day.
  • saramichelle89
    saramichelle89 Posts: 65 Member
    All of those build muscle. What type of cardio are you doing on the Arc Trainer? Do you alternate between bursts of energy or do you go 35 minutes at a steady state and then get off? What is your nutrition intake like? In short, I don't think you're working out too much.
  • TR0berts
    TR0berts Posts: 7,739 Member
    Are you eating back all of your exercise Calories? If so, how are you calculating those Calories? MFP's numbers can be quite a bit off for some members.
  • upoffthemat
    upoffthemat Posts: 679 Member
    I would question a 450 calorie burn in 35 minutes. That seems more than generous to me. You also haven't mentioned your intake, what does your nutrition look like?
  • alsprincess
    alsprincess Posts: 7 Member
    For my cardiovascular I have intervals of 1 minute fast pace 30 seconds slower pace. I usually only consume about 1200 calories a day. I just count my cardiovascular as extra calories burned. I eat oatmeal in the morning a protein shake in the afternoon and chicken veggies and a starch at night.
  • AliceDark
    AliceDark Posts: 3,886 Member
    For my cardiovascular I have intervals of 1 minute fast pace 30 seconds slower pace. I usually only consume about 1200 calories a day. I just count my cardiovascular as extra calories burned. I eat oatmeal in the morning a protein shake in the afternoon and chicken veggies and a starch at night.

    So you're eating back the 450 calories from the Arc Trainer, right? Try eating 50% of those instead of 100%.
  • alsprincess
    alsprincess Posts: 7 Member
    No I'm not eating back the burned off calories just 1200 calories a day.
  • TR0berts
    TR0berts Posts: 7,739 Member
    Something is very much wrong here, then. If you're truly eating 1200 Calories, you won't be building jack for muscle, so that's not the problem. After a month and a half, you probably aren't retaining much - if any - extra water. How, exactly, are you measuring your intake?

    In any case, can @psulemon or someone move this to the right forum?
  • AliceDark
    AliceDark Posts: 3,886 Member
    Gotcha. Any time you start a new exercise program, you can see some initial water retention that can mask weight loss or even cause a little increase on the scale. That's totally normal. However, after 6 weeks, you'd expect to see that resolve itself, so it's not likely to be just water retention at this point.

    Next question...how are you measuring your intake? Are you eyeballing your portions, using measuring cups/spoons, a food scale, etc.?
  • alsprincess
    alsprincess Posts: 7 Member
    I'm using a digital scale to weigh my food. Pasta sometimes is hard but I only eat 1 cup .
  • TavistockToad
    TavistockToad Posts: 35,719 Member
    I'm using a digital scale to weigh my food. Pasta sometimes is hard but I only eat 1 cup .

    How are you measuring a cup on digital scales? Measure the dry weight of pasta.
  • alsprincess
    alsprincess Posts: 7 Member
    Iuse a measuring cup for the cups. I weigh out my meat and other ingredients on the digital scale. The old fashioned oatmeal is 1/4 cup of dry oats so I use my measuring cup for thay.
  • AliceDark
    AliceDark Posts: 3,886 Member
    Use your food scale for all solids. Measuring cups and spoons for liquids only.
  • TavistockToad
    TavistockToad Posts: 35,719 Member
    Iuse a measuring cup for the cups. I weigh out my meat and other ingredients on the digital scale. The old fashioned oatmeal is 1/4 cup of dry oats so I use my measuring cup for thay.

    Use scales.

    That being said you'd need to be way out on your measurements if you're truly eating gross 1200 cals and gaining instead of losing weight.

    Do you log drinks? Cheat days?
  • alsprincess
    alsprincess Posts: 7 Member
    Thanks for the tip I will do that for now on. The arc trainer says I burn 450 calories in 35 minutes could this be true?
  • TavistockToad
    TavistockToad Posts: 35,719 Member
    Thanks for the tip I will do that for now on. The arc trainer says I burn 450 calories in 35 minutes could this be true?

    What are your stats?
  • Spliner1969
    Spliner1969 Posts: 3,233 Member
    Thanks for the tip I will do that for now on. The arc trainer says I burn 450 calories in 35 minutes could this be true?

    I'm not familiar with the Arc Trainer but it's possible. I use a Bowflex M5 in the winter and on rainy days and cranked up to its max 35 minutes will net me around 500 calories. Here's the catch though, I calculate the calories burned based on m heart rate and an app I trust, the machine itself tells me I burn 600+. If you really want to know how much you burn with some degree of accuracy, try an app on your phone paired with a heart rate strap. I use Endomondo, but there's several others, many of which will sync with MFP automatically. But measuring by volume is never accurate unless its a liquid. Solids should be weighed, you'll be surprised how much difference there is in weight vs volume.
  • OneWayOnlyCycles
    OneWayOnlyCycles Posts: 67 Member
    I suggest take the weekend off from the gym and do something else like biking? Log your calories. Get plenty of protein too! Lots of water also.
  • 11Templars
    11Templars Posts: 444 Member
    Hi @alsprincess, good for you for wanting to work so hard!

    You're definitely going to want to start taking a couple of days off a week. That much work is too taxing on the system and could lead to a few joint issues as well depleting nutrients that can/will lead to immune issues.

    That being said; If I understand you correctly, you're eating 1200/cals a day plus doing cardio and not eating any of your "earned" calories? If this is correct, you're only consuming 800 cals a day? Something is off for sure.

    I would measure all your food as others have mentioned and keep a detailed log of everything you eat. I'd be willing to wager you're eating more than you think. Also, what's you water intake like.

    As for the concern about gaining too much muscle - I can assure you that, that is not an issue. Gaining muscle as a man w/ lots O' Testosterone is difficult at best. So it's considerably harder for a woman. Not that it wont happen, but it's a non-issue for you at this stage. I train w/ a couple of Pro's who are ladies, who are also "enhanced" and they'll back me up on this.

    As I said; my guess is that you're eating more than you think.
  • alsprincess
    alsprincess Posts: 7 Member
    Thanks for all the tips.
  • psuLemon
    psuLemon Posts: 38,427 MFP Moderator
    TR0berts wrote: »
    Something is very much wrong here, then. If you're truly eating 1200 Calories, you won't be building jack for muscle, so that's not the problem. After a month and a half, you probably aren't retaining much - if any - extra water. How, exactly, are you measuring your intake?

    In any case, can @psulemon or someone move this to the right forum?

    Done.


    OP, there are a lot of variables that can affect weight loss. And without having an open diary, we can't evaluate that component. Also, how long has weight slowly been creeping up? Also, do you have any medical issues (PCOS, IR, etc..)?


    Personally, I would reconsider a few things, after we worked out the initial issues. I think 1200 calories tends to be rather low for someone working out 6+ days a week. And I think you can optimize your workouts through a little restructuring. I would personally follow a 3 day full body lifting routine (see link below). These routines are focused on compound muscle groups (multiple muscle groups at once) and are progressive in nature (meaning you will be adding weight each week). StrongCurves and NROL4W tend to be huge favorites. They go from super beginner and progressively get harder through each phase. And there is a plethora of resources to learn about them. And then on the 3 days you aren't lifting, I would suggest HIIT/Cardio/Flexibility training.


    http://community.myfitnesspal.com/en/discussion/10332083/which-lifting-program-is-the-best-for-you/p1