Grocery list

jenn04w
jenn04w Posts: 46 Member
edited November 14 in Health and Weight Loss
Hello people!!! I need help with a healthy grocery list!!!!! ☺

Replies

  • crzycatlady1
    crzycatlady1 Posts: 1,930 Member
    edited December 2016
    This will really vary depending on individual preferences, what woe someone is following etc.

    Mine this week consisted of-
    5 cases of diet Coke products (if you bought 5 you got $5 off woot!)
    a new food scale
    mini sweet peppers
    low calorie Italian dressing
    canned mushrooms
    'skinny' bread
    light cheese spread
    canned chicken
    dried blueberries
    Pringles
    beef sticks
    bacon
    white rice
    frozen veggies
    Holiday flavored teas (stocked up before they're gone til next year)
    Lean Cuisines
    oatmeal
    flavored Greek yogurt

    and then everything else I need I already have around the house :)
  • goldthistime
    goldthistime Posts: 3,213 Member
    My staples are:

    Eggs
    Tomatoes
    Bread
    Avocado
    Mixed Greens
    Chicken
    Broccoli
    Things for a stir fry (peppers, onion, mushrooms etc)
    Kale salad
    Greek yogurt
    Whole wheat wraps
    Frozen blueberries
    Bananas
    Apples
    Cheese
    Protein bars
    Fibre One bars
    Tea/Coffee
    Milk
    Nuts
    Canned tuna
    Frozen Lean Cuisine or Healthy Choice for emergencies

    Obviously I vary it much more, but these are the foods I gravitate to.
  • jennybearlv
    jennybearlv Posts: 1,519 Member
    Start with a menu for the week, then make your list.
  • hollyrayburn
    hollyrayburn Posts: 905 Member
    Walnuts or almonds
    Chicken
    Pork
    Beef
    Broccoli crowns
    Tuna
    Bell peppers
    Zone perfect bars
    Mushrooms
    Frozen veggies
    Hot dogs
    Eggs
    Greek yogurt
    Lunchable
    Lean cuisine meals
    Bacon
    Canned soup
    Rice cakes
    Halo top ice cream
    Cucumbers


    Because this is all stuff I like to eat :)
  • jenilla1
    jenilla1 Posts: 11,118 Member
    edited December 2016
    Not sure what counts as healthy. Personally, I eat a lot of ground turkey, rice, beans, fresh fruit and frozen vegetables. Throw in some cheese (healthy or not?) and that's pretty standard for me.

    ETA: Also tea and chocolate! ;)
  • neldabg
    neldabg Posts: 1,452 Member
    As others have already typed, grocery lists are highly individual. I tend to have eggs, chocolate, yogurt, cheese, plantains, and something new on my list. I always stop by the clearance section, and if I see a sale or good coupons, I'll buy those items.
  • tlflag1620
    tlflag1620 Posts: 1,358 Member
    edited December 2016
    I'll play...

    Eggs
    Half and half
    Heavy cream
    Butter
    Cheddar cheese (block and shreds)
    Provolone cheese (slices)
    Olive oil
    Palm oil
    Lettuce (green leaf and romaine)
    Grape tomatoes
    Cucumbers
    Celery
    Onions
    Avocados
    Berries (fresh when in season, otherwise frozen)
    Chicken thighs
    Chicken wings
    Whole chickens
    Pork shoulder
    Pork loin
    Country style pork ribs
    Ground beef (80/20, unless the leaner stuff happens to be cheaper)
    Chuck roast
    Ribeye or NY strip (if it's in the budget)
    **the meats depend upon what's on sale, as well as what I'm planning for dinners that week, but these are typical
    Frozen veg (broccoli, Brussels sprouts, spinach, green beans, cauliflower)
    Peanut butter
    Canned tuna (solid white albacore, packed in water)
    Real mayo
    Whatever spices I may happen to need
    Cashews, almonds, sunflower kernels, and/or pistachios

    ETA- coffee (how could I forget??!! I must need more....)






  • jgnatca
    jgnatca Posts: 14,464 Member
    I suggest you adjust your diet slowly as you learn from your logging which foods are high calorie or otherwise.

    I used to buy lots of fruit and veggies when I intended to diet only to see most of it to go bad before I got to it. I suggest rather that you try one new vegetable a week (if your diet has been short on veggies), accompanied with a recipe.

    It is easier to reduce portions of starchy carbs like potatoes, rice and pasta if you have a vegetable side to replace it.

    With meats, control how much fat you eat with it.
  • joans1976
    joans1976 Posts: 2,201 Member
    I'll play too!
    Bananas
    Russett potatoes
    Cucumber
    Carrots
    Onion
    Crispy fried onions
    Lunch meat
    Protein Bars
    Greek yogurt
    Veggie Burgers
    Terra Chips
    Popcorn
    Almond milk
    Peanut butter
    Hummus
    Beans
    Canned tomatoes
    Tuna
    Ground turkey
    Lean Cuisines
    Ghiradelli chocolate
    Frozen Pizza (2 per month)
    Halo Top (if on sale)
    Muenster cheese
    String cheese
    Sour cream
    Cottage cheese
    Frozen veggies
    Salmon (if on sale)
  • jen_092
    jen_092 Posts: 254 Member
    These are some things that I repeatedly have on my lists. I was a picky eater all my life but luckily I learned to like a lot more recently. Still, you might find this kinda boring!

    Greek yogurt
    Almonds
    Protein bars
    Bacon
    Eggs
    Carrot sticks
    Peanut butter
    Chicken breast
    Ground turkey
    Spinach
    Cucumber
    Squash
    Broccoli
    Sweet potato
    Salad dressing
    Bread
    Fruit (in season, love it all)
    Dark chocolate
    Popcorn
    Milk
    Deli turkey
    Cheese
    Whole grain pasta
    Soup
    Tuna
    Quinoa
    Brown rice
    Taco shells
    Beans
    Tea
    Crackers
    Ice cream
    Hard candy
    Olive oil
    Spices
  • jenn04w
    jenn04w Posts: 46 Member
    Thank you everyone. This has been super helpful.
  • PurpleSnack
    PurpleSnack Posts: 22 Member
    Mine is usually
    Bell peppers
    Brown rice
    Chicken breasts or quorn chicken pieces
    Frozen prawns
    Carrots
    Mushrooms
    Garlic
    Broccoli
    Sugar snap peas
    Bananas
    Milk (for tea)
    Eggs
    Half loaf of brown bread
    Porridge oats
    Dark chocolate
    Humus
    Crackers

    Then there's stuff that's always in the cabinet such as soy sauce, spices, sweet chilli sauce, tea bags and weetabix
  • Lounmoun
    Lounmoun Posts: 8,423 Member
    Plan meals. Buy foods you like that have nutrients.
    Get protein foods. Get fresh, frozen or canned vegetables and fruits.
    Try whole grains.

    My current grocery list:
    Bread
    Apples
    Bananas
    Green peppers
    Zucchini
    Salad mix
    Baby carrots
    Cherry tomatoes
    Spinach
    Sweet potato
    Onions
    Ground turkey
    Cheddar cheese
    Eggs
    Butter
    Flour
    Ground ginger
    Oatmeal
    Canned fruit
    Canned tomatoes
    Taco seasoning
    Frozen broccoli
    Frozen strawberries

    I often get beans and lentils. I always have things like yogurt, potatoes, rice, pasta, tuna, peanut butter, milk, and oatmeal on hand.
  • WatchJoshLift
    WatchJoshLift Posts: 520 Member
    Eat what you want. Everything in moderation. As long as it fits your caloric needs. If you label foods as "healthy" and "unhealthy," and restrict yourself accordingly, it will become difficult to be successful.
  • tuckedawayplace
    tuckedawayplace Posts: 5 Member
    edited December 2016
    I usually do something like this:

    eggs
    egg whites
    nonfat plain greek yogurt (to use in smoothies, tuna or salmon salad, etc)
    frozen fruit (always on hand for smoothies)
    apples
    bananas
    nuts (usually unsalted roasted almonds or pistachios)
    canned chunk light tuna
    canned salmon
    chicken breast
    tofu
    frozen plain fish fillets (usually cod/salmon/halibut etc)
    whole milk
    unsweetened almond milk
    coffee
    assorted teas (green/black/herbal-I like mixing it up :smile: )
    random veggies (always some type of green though)-fresh or frozen
    mushrooms
    baby carrots
    lemons/limes (for my infused water)
    hummus
    Ezekiel bread
    beef/pork (occasional)

    I usually have stuff like brown/red rice, oatmeal, or lentils in the cabinets, along with some spices and hot sauce, olive and coconut oils, and cooking spray. I also always keep ginger and garlic in the fridge, and usually have an onion or 2 around
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    Start with a menu for the week, then make your list.

    This.
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    I usually determine what I'm going to be eating menu wise for the week and then shop...I'm not sure what exactly I'd do with just some random laundry list of foods...

    I cook a lot and prepare my meals using primarily whole food stuffs or minimally processed food stuffs...I think that's pretty healthy.
  • khhregister
    khhregister Posts: 229 Member
    My list for Costco this week was:
    • fresh fish (we got the steelhead trout)
    • turkey (15 pounder)
    • 5 pack of romaine lettuce
    • bag of carrots
    • celery
    • broccoli
    • multi-coloured bell peppers
    • Brussels sprouts
    • sweet potatoes
    • white onions
    • red onions (I really don't need a giant bag but I don't want to go to another store).
    • avocados
    • whole milk
    • sausage links for gumbo
    • eggs
    • egg white breakfast sandwiches (I don't eat these but my DH does)

    I usually shop with about 4-5 meals in mind. I almost always get a rotisserie chicken for a couple of meals + making chicken broth, but I skipped it this week because I got a turkey. I use the avocados and eggs and leftover roasted veggies in my lunch, and the romaine for a nightly salad. This weeks' meals:
    1. Last night we smoked the trout, and it will be enough for probably 3 meals (I froze the leftovers) We had it with sweet potato fries we made in the air fryer and a romaine + red onion salad. Other meals planned:
    2. roasting the turkey with roasted veggies (carrots, sweet potato and brussels sprouts),
    3. then making turkey broth, which can be used for various soups and other dishes
    4. which leads to turkey curry using the onions and bell peppers and
    5. turkey gumbo using the celery, onions, bell peppers and sausage.
    6. Will freeze whatever turkey is left after that, because we will be sick of turkey by then.


  • rileyes
    rileyes Posts: 1,406 Member
    edited December 2016
    My Costco basics are chicken breasts, egg whites, broccoli, spinach and apples. I also get the Kirkland protein bars for the extra protein as well as tasty snack.


    I grill and/or proportion for the week
  • jwcsanders
    jwcsanders Posts: 50 Member
    My normal list includes:

    Avacado
    Spinage
    Bananas
    Zuccini
    Cucumber
    Tomatos
    Lettuce
    Chicken Breast
    Ground Beef
    Steak
    Turkey
    Canned Chicken
    Canned Tuna
    Shredded Cheese
    Block Cheese
    Mayo
    Mustard
    Eggs
    Almonds
    Cashews
    Diet Dr. Pepper
    Coffee
    Half and Half
    Folgers Coffee Flavors (Mocha)
    Tea
  • diannethegeek
    diannethegeek Posts: 14,776 Member
    Starting with a weekly menu and building your shopping list around is a great strategy. Another thing that I often do is to start with the weekly sales and build my menu around it, and then build a shopping list around that. I sit down with the weekly ad for my grocery stores and go from there. For instance, eggs are cheap at my store right now and I need to stretch my budget, so I'm going to have a couple of extra meals with eggs as the main protein. If ground beef is on sale, I might plan for tacos. If it's chicken this week or a big sale on fish, then I'll plan accordingly. If it's a big sale on frozen veggies, then I'll stock up.
  • chastity0921
    chastity0921 Posts: 209 Member
    edited December 2016
    My list for the week:
    Heavy cream
    Milk
    Eggs
    Turkey
    Lightly breaded chicken
    Wheat buns
    Avocado
    Asparagus
    Cuties
    Bacon
    Pork loin
    Cheese block
    Salad greens
    Protein bars
    Green tea
    Frozen fish

    But your list will be different depending on what you love. I love fat haha.
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