Started weighing food.....
trudie_b
Posts: 230 Member
..... instead of measuring by volume (cups) or size (medium sweet potato), and I'm shocked at how many more calories I've been eating than I realised. Like, 500 more a day!!!! And yet, I've steadily continued to lose weight and inches. I can only assume that my calorie output is also higher than I realised!
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Replies
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Weighing food is much more accurate! Good for you! I always still pay attention to how big those portions are on my plate so when I am somewhere I can't weight my food, I can still be as accurate as possible!
Calories burned are usually over estimated on more apps and trackers unfortunately, be careful if you are eating back those calories!3 -
It really is eye opening using a food scale! I'm several years into maintenance and I still use mine regularly3
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Glad to hear. I found the same to be true.1
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Oh, such an eye opener, indeed! I (and probably all of us) believed I was a great portion estimator. Well, my eyeball sizes and measuring spoons (and expanding waistline) proved that was lie, lol! And a food scale is actually more simple to use; no sink full of dirty measuring cups and spoons.3
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I actually found I was underestimating vegetables and found I can fill up on more when I weigh them. I was close on meats, not a big deal. Being the chief cook around here my eyeballing of cups and tablespoons is pretty accurate. I always told my SO he was WAY over estimating things like butter. He finally became serious about losing weight though and had the sad enlightenment of how little butter there really is in a tablespoon!0
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when I got my scale, I found out how much I was under eating. I am trying to gain weight, so this tool is wonderful both ways!0
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when I got my scale, I found out how much I was under eating. I am trying to gain weight, so this tool is wonderful both ways!
I was using a traditional scale. Just bought a digital one and I've actually been underestimating and eating more than I thought. I'm trying to gain weight too and seem to have reached a plateau despite this!0 -
A food scale was a huge revelation to me, and I doubt I'll ever be without one.
The only things I can reliably estimate are a teaspoon of butter (oddly enough, though I still weigh this and just lop a slice off to make a game of how accurate I am) and fractions of teaspoons of spices/seasonings in the palm of my hand.0 -
I was surprised at how good I eyeballed on most foods I ate. Some I was under and some over. BUT on a few I had everyday - like a squirt of agave in my coffee could be a difference in 45 calories. My popcorn was off too, it seems I can eyeball close to a cup if I dole it out but in a big bowl I'm not even close on how many cups in the whole bowl.
Lastly what I thought was a medium potato at 163 Calories was actually 300g and just under 300 calories. Whoops!!0 -
Absolutely! I noticed a tremendous difference in my progress once I stopped using scoops/spoons/eyeballing to measure food and actually began weighing my portions in grams.0
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In for peanut butter sadness.1
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I bought a digital scale and still have not used it yet. I think it's time to pull it out0
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It's definitely a shock when you start weighing things out properly! But at least now you know and can start tracking even more accurately0
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