Vegan/DairyFree//GlutenFree Breakfast Cookies

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GemFromJannah
GemFromJannah Posts: 58 Member
Hi All

I found this recipe and just tried it out... it's amazing!!

> 1 banana mashed, 1cup finely grounded gluten free oats (or chunky oats and blend them to powder), cinnamon, 1/2tspn brown sugar or honey.

> mix ingredients together. Grease a baking tray lightly and spoon mixture into individual cookie size portions

>Bake for 10-12min on 200 (or until golden brown)


If you don't like cinnamon, add vanilla, or peanut butter or choc chips or dates or raisins etc...

Enjoy!

Replies

  • vegan4lyfe2012
    vegan4lyfe2012 Posts: 1,148 Member
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    Sounds delicious!
  • LilacLion
    LilacLion Posts: 579 Member
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    Tried this this morning for breakfast. I'm not doing added sugars so I took out the brown sugar and added raisins. They didn't get quite as brown but DELISH!
  • rosebarnalice
    rosebarnalice Posts: 3,488 Member
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    I despise bananas, but I make something very similar using mashed pumpkin or mashed butternut squash. I sometimes add shredded coconut chips, nuts, dried cranberries and/or currants. And if I'm feeling REALLY crazy, I'll add a couple of tbsp of curry powder! The sweet/spicy combo is AMAZING!
  • GemFromJannah
    GemFromJannah Posts: 58 Member
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    I despise bananas, but I make something very similar using mashed pumpkin or mashed butternut squash. I sometimes add shredded coconut chips, nuts, dried cranberries and/or currants. And if I'm feeling REALLY crazy, I'll add a couple of tbsp of curry powder! The sweet/spicy combo is AMAZING!

    Wow this sounds very interesting! How much butternut squash is needed? I'm interested to try this!
  • GemFromJannah
    GemFromJannah Posts: 58 Member
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    LilacLion wrote: »
    Tried this this morning for breakfast. I'm not doing added sugars so I took out the brown sugar and added raisins. They didn't get quite as brown but DELISH!

    Oh raisins sounds beautiful! Glad you enjoyed it!
  • GemFromJannah
    GemFromJannah Posts: 58 Member
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    Sounds delicious!

    It really is, so much tastier (and cheaper!) than shop-bought gluten free or vegan snacks
  • hear2stay
    hear2stay Posts: 12 Member
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    Thanks for posting this!
  • CanadianMissy
    CanadianMissy Posts: 39 Member
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    Hmmm....this could work! :)