Heaven in my mouth

ania2704
Posts: 56 Member
Replies
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Heaven in my mouth
Lindt choc ball melting after a swig of hot tea!4 -
Pure maple syrup. God's gift to the palette. I still take a swig of it right out of the bottle every so often in addition to a spoonful or two on my dessert.2
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right now it's really fresh, really crunchy romaine lettuce and really fierce, really in-your-face caesar dressing.
with parmesan. i mean, why mess around, right?
anndddd . . . pink grapefruit wedges with the skins/pulp already removed and a dribble of lychee liqueur.1 -
I prefer nut butter and jam on pancakes, not cardboard.0
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I like all your food photos. You should put them on one thread so that people can subscribe if they want to.0
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Thank you! I'm glad you like them x1
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Just about anything off this menu
http://www.thewallacela.com/pastry/
The restaurant is one of many about 2 miles away from me.0
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