What's on your menu for dinner?
TooFitToQuit
Posts: 33
What's on your menu for dinner?
Here's what's on mine!
4 oz. atlantic salmon coated in 1 t. white miso paste
2 oz. buckwheat noodles
1/4 C edamame
1/8 avocado
1/2 T. (Wonnie's) Bul Go Ki sauce
Yummmm!
Here's what's on mine!
4 oz. atlantic salmon coated in 1 t. white miso paste
2 oz. buckwheat noodles
1/4 C edamame
1/8 avocado
1/2 T. (Wonnie's) Bul Go Ki sauce
Yummmm!
0
Replies
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Sounds good!
We had homemade pork tacos and black beans.
Pork Tacos were just pork tenderloin cooked in a crock pot w/ salsa, topped w/ chopped tomato, onion and cilantro with a teeny bit of shredded cheese and fat free sour cream w/ hot sauce. Black beans were the Easy Black Beans from eatingwell.com0 -
Chicken Pasta Primavera0
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Grilled chicken and purple hull peas.0
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ummm i donno what to call it... veggie bake with cream cheese and pepper jack??0
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Cheddar chicken wraps with turkey pepperoni0
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6 oz tilapia
3 oz broccoli w/ low fat sharp cheddar melted on top
1 ear of corn on the cob
and 1 square of dark chocolate for dessert
I was going to have less tilapia and also make shrimp, but I decided to save the shrimp for another day.0 -
What's on your menu for dinner?
Here's what's on mine!
4 oz. atlantic salmon coated in 1 t. white miso paste
2 oz. buckwheat noodles
1/4 C edamame
1/8 avocado
1/2 T. (Wonnie's) Bul Go Ki sauce
Yummmm!
coincidentally, we are also having salmon!!0 -
six cheese tortelini with alfredo sauce & maybe a salad0
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Lemon pepper tilapia and broccoli. About to get it ready now. :-)0
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I'm having a grilled cheese made with goat cheese, basil, and strawberries with a small salad.0
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Homemade tacos and margaritas...:drinker:
I earned 'em today.0 -
Homemade tacos and margaritas...:drinker:
I earned 'em today.0 -
1 Cup Steamed Broccoli
1/4 Cup Rice
* Ate a big breakfast/lunch*0 -
mild italian sausages on whole wheat buns!0
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mild Italian sausage and baked potato cooked on the grill0
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Turkey Burgers piled high with Portabella Mushroom!0
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5 oz grilled rib eye
med. baked potato with a little butter
large salad of tomato, red onion, cukes, mushrooms, red pepper and lettuce from our garden
Light raspberry cabernet dressing0 -
cake:devil:0
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Dinner was grilled portabella mushrooms covered with garlic and other seasonings, then added part skim ricotta and part-skim mozzarella and tomatoes and threw it in the over for about 20 minutes until the tomatoes were browned on the edges and the cheeses were melted.
Yum. I don't know how to put a picture in here so you can go see the picture of it on my profile!0 -
What to do with the rest of that avocado??0
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