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Book recommendations

bgh707
bgh707 Posts: 164 Member
edited November 2024 in Food and Nutrition
Hey everyone,

I'm considering a career pivot into the wellness/food industry (right now I work in B2B marketing), but I'm looking to read more about the industry as a whole. What are your favorite books about food that aren't cookbooks?

Thank you!

Replies

  • M_A_S_H
    M_A_S_H Posts: 17 Member
    I like all Michael Pollan's books (The Omnivore's Dilemma, In Defense of Food), Animal Vegetable Miracle, Salt Sugar Fat, and Michael Ruhlman's books.
  • becomingvegannn
    becomingvegannn Posts: 15 Member
    I'm currently reading Eating Animals by Jonathan Safran Foer.
This discussion has been closed.

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