Just got a KitchenAidMixer! Mine's pink... what color is yours?
Options
Replies
-
Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!5 -
Truffle! I love it, mine gets used a fair bit because I not only bake with it, I have the grinder attachment and make all my own sausages and burgers etc.3
-
Mine is pistachio I think. Although I don't use it much anymore , it's still very pretty!1
-
livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
Oooh I want to see a pic of it in real life (not a promo shot). Beautiful colour.1 -
Red. I get lots of uses out of it. I bake all the time for my kids.1
-
Stainless silver...and when I have it out, I am up to no good, usually making a huge batch of Neiman Marcus cookies. (They have nuts, oatmeal, and dark chocolate, so that's a health food, right?!!) I love my Kitchen Aid!1
-
Mine is is a cheerful, buttery yellow. I love it. I definitely don't make anything healthy using it though....lol.2
-
livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.1 -
Red! I've had it for almost 20 years (it was a wedding present- or, more accurately, I used some of the wedding $ to buy it haha). These days, I use it for making cloud bread and other gluten free things (I'm a Celiac). I'd love to get the spiralizer attachment for it!1
-
crabbybrianna wrote: »livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.
I am very, very lucky - I had a black one, but fell in love with this one as it's my favourite colour. My husband secretly sold my black one and bought the new one as a Christmas present!1 -
livingleanlivingclean wrote: »crabbybrianna wrote: »livingleanlivingclean wrote: »Limited edition Sea Glass (metallic teal)
... Mine rarely gets used now, it's not really a healthy food tool imo!
I'm so jealous, this is the one I wanted but I don't have the money to get one! The one I have is grey and a cheaper version, and it's not even mine. Borrowed from a family member who never uses it.
My husband eats about 10 hamburgers a week so I use it mostly to make dough for his hamburger buns.
I am very, very lucky - I had a black one, but fell in love with this one as it's my favourite colour. My husband secretly sold my black one and bought the new one as a Christmas present!
That is awesome! My husband would never do that, lol!1 -
I have a black one. My fiance was hoping to get me a pink one too, but only the black ones were on sale. But I still love it, it get used at least a few times a week. It's my favourite kitchen item for sure!1
-
Mine is Empire Red. Love mine!
1 -
Same here! Mine is white too. I have a spirilizer I received as a gift but haven't used yet. And I am already eyeing the vegetable sheeter.1 -
this is my Kenwood Chef a700D. It's coming up to 60 years old. It's a thing of beauty on my work surface and the Kitchenaid will only ever be a poor imitation of it.
9 -
I have the empire red one... the 6qt lift professional one. The thing is huge. I bought it (refurbished, I'm not crazy) for making bread, because the one I had before was the twisty type and the bowl would ALWAYS get stuck after kneading bread dough, and it was too small for some recipes. Bonus is you can make 2 batches of cookies at once in it too... and not spill flour everywhere.
I agree though that I don't think I've ever used it for anything low calorie, lol. Even the zucchini goat flan I made the other day was 240 calories a piece (but tasty).1 -
I had a yellow one, didn't use it more than a couple times per year, and so I didn't replace it after a tornado. Haven't missed it yet. They do look pretty in a kitchen.1
-
Red. I got it at my wedding shower 13+ years ago. It's never even been taken out of the box. To be honest, I don't even know where it is. Crawlspace, maybe?1
-
Robin's egg blue- used a handful of times, but currently tucked away.1
-
AngryViking1970 wrote: »Red. I got it at my wedding shower 13+ years ago. It's never even been taken out of the box. To be honest, I don't even know where it is. Crawlspace, maybe?
That would drive me crazy. I'd at least give it away or sell it.
1
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 391.4K Introduce Yourself
- 43.4K Getting Started
- 259.7K Health and Weight Loss
- 175.6K Food and Nutrition
- 47.3K Recipes
- 232.3K Fitness and Exercise
- 388 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.7K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.2K Chit-Chat
- 2.5K Fun and Games
- 3.2K MyFitnessPal Information
- 22 News and Announcements
- 916 Feature Suggestions and Ideas
- 2.3K MyFitnessPal Tech Support Questions