It's that time again... What We Eat Wednesday!
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Breakfast (as always, eaten when I woke up in the night) - 2 Chocolate Mocha Poptarts + Belvita breakfast biscuits
Snack - Large Cappuccino.
Dinner - Chicken breast, Minted baby new potatoes, stringless beans, duck egg.
Dessert - Fullfat Greek yoghurt & Quark mixed with Pb2 and nuts, seeds, dried fruit. Large apple.
Bedtime snack - Belvita breakfast biscuits.2 -
You guys all make such interesting and varied stuff. I love it!1
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I love What we eat Wednesday's!
Breakfast - Kashi Heart to Heart with banana and lowfat milk
Lunch - Stouffer's Fit Kitchen Sweet and Spicy Meatballs, steamed broccoli and cauliflower
Dinner - Stuffed Peppers My Way with ground turkey added
Snacks - Sweet Tango apple, and probably a biscotti or toast for dessert3 -
B - 2 toasted wholemeal crumpets with butter and vegemite and coffee with skim milk
L - 1 wholemeal crumpet, 1 high fiber slice of bread, grilled with 2 slices low fat jarlsberg, no sugar Greek yoghurt with mango
D - skinnymixers chicken Laksa made with light coconut milk instead of cream, konjac noodles, bean sprouts, spring onion & sugar snap peas
S - 100gm carrot loaf (bit like banana bread), punnet of blueberries, 15gms mixed nuts, 1 latte.1 -
Breakfast: Chia pudding - chia seeds blended with yoghurt and banana and topped with blueberries, left to set overnight.
Lunch: Tomato and spinach risotto, and an apple and sultana flapjack.
Dinner: Roast cauliflower and sausages2 -
Well, since Wednesday was yesterday, this is what I had:
Breakfast: Brewing chocolate with half and half
Lunch: Greek yogurt with pumpkin and pumpkin spice Cheerios
Snack: Apple
Dinner: Frittata with spinach, broccoli, onions, mushrooms and potatoes with sliced tomatoes on the side
Dessert: Peanut butter protein ice cream crispy brown rice cereal2 -
Damn I missed it again, so here's what I ate yesterday
Breakfast: Millville Fiber Now Chewy Bars (oats & caramel)
Lunch: Clam bake at work - I ate 1/2 my half chicken, 2 small red skin potatoes and an ear of corn (no clams for me, yuck!)
Dinner: 2 slices of white bread, 2oz of deli ham and 2oz of deli turkey 1tbsp light mayo3 -
Sorry, missed it to - here's what I logged yesterday:
Breakfast: Plain Cheerios topped w/ a cut up banana and skim milk
Lunch: leftover baked BBQ chicken on a sandwich thin topped with cheddar cheese, greens and a tomato. Reduced fat Cheezits, an apple.
Snacks: Carrots
Dinner: I had a horrible migraine and didn't feel like cooking so the family went to McAllister's. I had their Choose 2 option: a half of a Black Cherry Ham Sandwich (so dang good!) and a cup of their Fire Roasted Veggie Soup.3 -
Love these posts. Yesterday:
Breakfast - cottage cheese with chopped tomato and a pack of peanut butter crackers
Lunch - roasted chicken, rice, sweet potato (all cut up in a bowl), drizzled balsamic vinegar/olive oil on top
Snack - another pack of peanut butter crackers
Dinner - three pork tacos with crema, queso fresco and pickled onions. Four pierogies with sour cream.
Snack - three bowls of Raisin Bran and unsweetened almond milk.
I was so hungry.2
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