200g of oatmeal a day?

Hello,

Simple question; I am 21, 6ft and love rolled oats in the morning - with water. May seem boring but I just really like them!

I feel I can fit another bowl in during the day or evening into my calories.

Since oats are high in protein and fiber - is two bowls totaling 200g (uncooked) OK?

Health wise I am fine and have no reason to cut down or limit carb intake or anything and a second bowl normally satisfies me.

Thanks


Replies

  • Shawshankcan
    Shawshankcan Posts: 900 Member
    As long as they fit into your plan, giver.
  • daisywillwin
    daisywillwin Posts: 5 Member
    I initially read this as 200g of carbs for some reason... that would be a lot just from oats!

    Two portions of 100g though I don't see a problem.

    You must have something with it though, surely not just on it's own? That would be really dry!
  • cathipa
    cathipa Posts: 2,991 Member
    As long as they fit into your plan, giver.

    Agree. If it fits your calorie goals then go for it. As far as protein oats aren't considered high protein sources.
  • TheHobbit2017
    TheHobbit2017 Posts: 96 Member
    I happily eat 80g for breakfast and if I get hungry later on or even during the day I always have my oats to hand. I find them very handy ‘fast’ food :)
  • Jthanmyfitnesspal
    Jthanmyfitnesspal Posts: 3,522 Member
    I really don't know how many grams are in a 0.5 cup serving (US units, sorry), but I would have no problem eating that twice a day.

    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."
  • pogiguy05
    pogiguy05 Posts: 1,583 Member
    I really don't know how many grams are in a 0.5 cup serving (US units, sorry), but I would have no problem eating that twice a day.

    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."

    On my uncooked Quaker oatmeal 40 grams is a serving. says .5 cup, but I notice if i scoop .5 cup it comes up a bit more then 40 grams.
  • jordanoye101
    jordanoye101 Posts: 33 Member
    I really don't know how many grams are in a 0.5 cup serving (US units, sorry), but I would have no problem eating that twice a day.

    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."
    pogiguy05 wrote: »
    I really don't know how many grams are in a 0.5 cup serving (US units, sorry), but I would have no problem eating that twice a day.

    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."

    On my uncooked Quaker oatmeal 40 grams is a serving. says .5 cup, but I notice if i scoop .5 cup it comes up a bit more then 40 grams.

    Yes - instant oats just over 40g, rolled oats are 50g per 1/2 cup measurement.
  • Angieve1
    Angieve1 Posts: 65 Member
    I really don't know how many grams are in a 0.5 cup serving (US units, sorry), but I would have no problem eating that twice a day.

    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."



    0.5 cup is 40 g That's what i eat every day with a banana sliced with a bit of cinnamon. :smiley:
  • vnb_208
    vnb_208 Posts: 1,359 Member
    I eat 40g for breakfast everyday but I if I'm really hungry I can eat 80g but i mix mine w/ almond milk or skim milk. w/ cinnamon, vanilla & splenda yummy
  • smotheredincheese
    smotheredincheese Posts: 559 Member
    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."

    I thought that was called Muesli everywhere! Isn't Muesli a thing in the U.S.?
  • fuzzylop72
    fuzzylop72 Posts: 651 Member
    I will often eat cold "quick" (pre-cooked) oats with milk, fruit, and nuts. The Germans and Swiss apparently call that "Muesli."

    I thought that was called Muesli everywhere! Isn't Muesli a thing in the U.S.?

    It is, but it's not really super popular, so the name isn't as well known.
  • jgnatca
    jgnatca Posts: 14,464 Member
    The home-made soylent recipe I have is based mostly on oat flour with a little protein powder added, some vitamins, oil, and xanthan gum. When I mix it up I wonder if this is how a horse feels getting its' feed bag?
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Good catch line for a dating add "Im 21 6ft and love rolled oats" lol.

    But anyways, nothing wrong with it if it fits into your plan. Oats are a great source of carbs and very cheap.