How do you take your coffee?

jenniferb973
jenniferb973 Posts: 34 Member
edited November 23 in Health and Weight Loss
Ok, so every morning I usually grab coffee at Dunkin’ Donuts. I used to order it light & sweet until I saw the calorie count. I then ordered it with skim milk and 4 Splenda. Apparently I’m allergic to Splenda or something because every time I drank it, my mouth and tongue would go numb. How does everyone drink their coffee if they order it? Almond milk? Cream? I like a coffee a bit sweet
«134

Replies

  • flmnbently
    flmnbently Posts: 20 Member
    Large Dark Roast Black 13 calories!
  • SCoil123
    SCoil123 Posts: 2,111 Member
    2-3 cups of black coffee every day
  • LAWoman72
    LAWoman72 Posts: 2,846 Member
    Usually black but sometimes I will get two sugar free flavor shots. 5 cals. I don't think their syrups contain Splenda but don't hold me to that. I would assume it's maltitol or something.
  • capaul42
    capaul42 Posts: 1,390 Member
    1 sugar and milk.
  • vanmep
    vanmep Posts: 410 Member
    Tim Hortons medium regular - 105 calories and totally worth it. Just one per day
  • Machka9
    Machka9 Posts: 25,616 Member
    jenniferb973 wrote: »
    How does everyone drink their coffee if they order it? Almond milk? Cream? I like a coffee a bit sweet

    Black as night.

  • LZMiner
    LZMiner Posts: 300 Member
    Black! I used to use creamer and sugar, but started drinking black last January--was considering trying Whole 30. Anyway, by my third cup I was completely fine with it! Easy to get used to...highly recommend it if you're looking to reduce calories.
  • kimny72
    kimny72 Posts: 16,011 Member
    At Dunkin I get skim and a flavor shot. The shots are only like 40 cals or so, you just want to make sure you don't get a flavor swirl, which is delicious but lots of calories.

    At home I put in a little Ovaltine and some Fairlife 2%, yum :)
  • SusanDSME
    SusanDSME Posts: 194 Member
    edited December 2017
    I use two teaspoons of half&half...my stomach can't take black...and a teaspoon and a half of sugar. Tea is the same half&half, but 1.25 sugar. I really miss those light & sweet days...
    @kimny72 I love Ovaltine!
  • beaglady
    beaglady Posts: 1,362 Member
    Almond/cashew milk blend, vanilla and unsweetened on weekdays. On weekends, we have dark roast coffee and I use half and half.
  • LAWoman72
    LAWoman72 Posts: 2,846 Member
    JeromeBarry1 wrote: »
    Black, and I ain't going back.

    I go back all the time.

    Fidelity obviously isn't my thing.

  • whosshe
    whosshe Posts: 597 Member
    Either black or with a teaspoon of sugar, usually the latter.
  • ccrdragon
    ccrdragon Posts: 3,374 Member
    Black as my soul
  • katnadreau
    katnadreau Posts: 149 Member
    I make my coffee at home 99.9%, and use 2 TBSP of half and half, sometimes a sugar free flavored (torani does use Splenda for theirs though). I'd rather creamier coffee than sweet.
  • jemhh
    jemhh Posts: 14,261 Member
    At DD I get just cream. At home I use milk. The cream is slightly tastier but the milk has more protein so I usually go that route.
  • laurenebargar
    laurenebargar Posts: 3,081 Member
    Either Time Hortons with one cream and one sugar or with vanilla or chocolate coconut milk at home yum :)
  • cjfarborist
    cjfarborist Posts: 25 Member
    I started drinking tea because milk makes it taste way creamier and i can use way less milk than half and half to get the same creamy taste! But i used to love coffee with cream, nice and light.
  • YOLO145
    YOLO145 Posts: 98 Member
    13 grams of sugar and 2 tbsp of soy creamer
  • SloppyBulldozer
    SloppyBulldozer Posts: 17 Member
    I need my coffee as black as can be. I'll drink Chicory straight if need be. Like my stouts, it needs to be strong and bitter, haha.
  • livingleanlivingclean
    livingleanlivingclean Posts: 11,751 Member
    When I'm out, I order in one of two ways...

    Either:

    Skinny cappuccino made with 3/4 hot water, then add my own sweetener

    Or

    Long black with skim milk froth and chocolate sprinkles. Again, I add my own sweetener..
  • Purplebunnysarah
    Purplebunnysarah Posts: 3,252 Member
    Cream (at work) or milk (at home). Although lately I've been using eggnog instead of milk. Mmm...
  • Blythmag
    Blythmag Posts: 252 Member
    In a cup
  • DonM46
    DonM46 Posts: 771 Member
    Black, right out of the pot.
    About 8 cups per day.
  • Momepro
    Momepro Posts: 1,509 Member
    edited December 2017
    A tiny bit mixed with my peppermint mocha hot chocolate. Or sometimes flavoring ice cream. Not really much of a fan of coffee on it's own, but sometimes it mskes a nice flavor addition
  • megs_1985
    megs_1985 Posts: 199 Member
    At Starbucks I get a flat white or cappuccino non fat milk and add my own sweetener or none at all. It's just milk so even at 100 calories its nutritious and not just syrupy empty calories. Occasionally I'll get a tall sweet non fat drink. At
    Home I make Americanos with 1tb half and half.
  • mfz73
    mfz73 Posts: 5 Member
    At DD, usually black with flavor shots.
    At Starbucks, I get fraps because I cannot stand the taste of their coffee. It's a chicory thing. Yuck.
    At home, I use vanilla almond milk plus Torani syrups which are so delicious.
This discussion has been closed.

Categories