How do you take your coffee?

13

Replies

  • squeaker87
    squeaker87 Posts: 82 Member
    I personally just make the calories in my coffee creamer fit. I’ve given up a lot of things, but you can pry my Coconut Creme coffee creamer out of my cold, dead hands.
  • sijomial
    sijomial Posts: 19,809 Member
    Black Americano if I'm out, strong and black at home, expresso after a good meal.
  • acfisher88
    acfisher88 Posts: 58 Member
    Americano with a dash of skimmed milk. Sometimes a little caramel or vanilla sweetener from this range https://teisseire.com/en/global/professional/products/le-0/ - they have small pods so I can carry them with me everywhere
  • Ralphone
    Ralphone Posts: 1,863 Member
    Most times black, but not all.
  • Good_Morning_Glory
    Good_Morning_Glory Posts: 226 Member
    I measure out a cup of whole milk in the morning for coffee. I drink around four cups, sometimes five. I also use liquid sucralose.
  • jenilla1
    jenilla1 Posts: 11,118 Member
    Rarely, and only when mixed with copious amounts of hot cocoa powder to cut the taste.
  • tuolon
    tuolon Posts: 107 Member
    Lot of sugar and a lot of cream.
  • MarziPanda95
    MarziPanda95 Posts: 1,326 Member
    As tea ;) which I then take black with lots of artificial sweetener. Earl grey.
  • charlenekapf
    charlenekapf Posts: 309 Member
    Black with stevia extract.
  • sytchequeen
    sytchequeen Posts: 526 Member
    as black and bitter as my soul...
  • snarlingcoyote
    snarlingcoyote Posts: 399 Member
    for one 16 oz cup, I take 2 creamers and 7 nutrasweet packets. I don't drink my coffee. I eat it. I can drink it black, I can drink it with just sugar, but my way feels decadent and rich, so why not? I log my expected number of creamers each morning so the calories are already accounted for. :smiley:

    At the height of the Great Depression, my grandparents said that they would drink coffee if it cost a dollar a pound. Considering that my grandparents' income in 1930 was something like $23 a week, this was a declaration of family values; my family has lived by that sentiment ever since.
  • LilFoxtrot
    LilFoxtrot Posts: 91 Member
    jenniferb973 wrote: »
    Apparently I’m allergic to Splenda or something because every time I drank it, my mouth and tongue would go numb

    I can't stand splenda, it gives me a headache. That stuff ain't right man.

    I order a small iced coffee no flavor syrup just standard cream + sugar from dunkin. I'd rather take the calories than have something I didn't like as much :P
  • joemac1988
    joemac1988 Posts: 1,021 Member
    With emphasis and authority. I grab it, wrap my hand around it and it has no choice but be taken.
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    edited December 2017
    Black. I really don't think of coffee as a drink that should be sweet -- sweetened coffee is and has always been undrinkable to me. I used to add milk or cream or half and half (depending on what was available). I started drinking coffee with it half milk, half coffee, which I'd mix for myself in the college dining hall, and just gradually reduced the milk until I found I liked it best black. I very rarely get some kind of coffee and milk drink (I enjoy a melange -- coffee with unsweetened whipped cream -- as a dessert), and still do like the combination, but in the morning I usually want just plain coffee.
  • KeithWhiteJr
    KeithWhiteJr Posts: 233 Member
    Almost all of the Dunkin' locations near me closed this year. Within a couple months they were all gone. But, there are more Tim Hortons around than ever, so all is well.

    I can actually stand in the parking lot of one Tim Hortons near my house and see another one that's down the road lol.

    And to answer the actual question, I drink my coffee black.
  • Ralphone
    Ralphone Posts: 1,863 Member
    Me too black
  • Iwantahealthierme30
    Iwantahealthierme30 Posts: 293 Member
    Home or takeout: 1 cream, no sugar
    Boyfriend's house: soy milk, no sugar

  • CSARdiver
    CSARdiver Posts: 6,252 Member
    Intravenously.
  • lilithsrose
    lilithsrose Posts: 752 Member
    If I make it myself, I throw in 2 packets of splenda and a splash of milk.

    If I'm buying it from somewhere, I'll usually add a flavor shot or some fancy flavored creamer.
  • LAWoman72
    LAWoman72 Posts: 2,846 Member
    CSARdiver wrote: »
    Intravenously.

    This is a good idea or you can just chew the beans, or stuff the grounds into your cheek like chaw.

    GOOOOOOOOD morning!
  • LAWoman72
    LAWoman72 Posts: 2,846 Member
    P.s. drinking peppermint mocha flavored coffee (no cream or sugar, technically black, I guess) which was on sale this week at the store. :) It is very Christmas-y.
  • kjm3579
    kjm3579 Posts: 3,974 Member
    Black! I'm following a plant based diet and got tired of worrying about creamers -- much easier to drink in hot and black.
  • vingogly
    vingogly Posts: 1,785 Member
    Dark roast, with about a tablespoon of steamed half & half (cream) per cup, and sweetened with stevia. Usually have three cups per day when I'm not having English breakfast tea instead. Absolutely no flavoring - that's for coffee drinkers who really don't like coffee.
  • sandy_taylor13
    sandy_taylor13 Posts: 194 Member
    If I got to Starbucks, cream and 2 splenda. When I make it at home 2 tbs whole milk and 2 splenda. When I run out of milk, 2 splenda, when there is nothing left - black. I cant go without my coffee even if the cupboard is bear, lol!!!
  • shadowofender
    shadowofender Posts: 786 Member
    I don't drink coffee EXCEPT in December because I get an iced coffee from Dunkin with the peppermint mocha flavor shot in it.
  • kshama2001
    kshama2001 Posts: 28,052 Member
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  • emjay6x3
    emjay6x3 Posts: 213 Member
    In my mouth usually.
  • emjay6x3
    emjay6x3 Posts: 213 Member
    LAWoman72 wrote: »
    P.s. drinking peppermint mocha flavored coffee (no cream or sugar, technically black, I guess) which was on sale this week at the store. :) It is very Christmas-y.

    Good way to get that flavor without needing to add the creamer!
  • SammyD242
    SammyD242 Posts: 48 Member
    I like flavour in my coffee. So i found an awesome product called Jordan's Skinny Syrups. Lots of flavours, it pumps into your drink like foam, and it has 0 calories/0 fat.

    https://store.skinnymixes.com/mobile/whipped-foam-toppings-c4.aspx
  • mistyh10
    mistyh10 Posts: 42 Member
    One tablespoon of a naturals creamer (30 cals) and 2 packets of truvia. Low calorie but sweet ☕️
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