How do you know when almond milk goes bad?

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Replies

  • tulips_and_tea
    tulips_and_tea Posts: 5,741 Member
    K810248 wrote: »
    Drank some 14 day old (open date) Silk chocolate last night & puked within minutes. :s It did not look, taste or smell weird. Spoil dates for almondmilk search led me to this older thread. Had coffee a bit ago with Silk creamer that will be on 7 days tomorrow. Stomach upset again, but not as severe as last night. I've had Kroger brand almondmilk that was similar age & have been fine. Maybe it depends on brand? Idk but I'll never forget to write the date on the carton again!

    Yep, I keep a Sharpie in my kitchen drawer for just this reason. The expiration date on almond milk (or soy, coconut, etc.) can be confusing because if I understand it correctly it means it will stay good until that date as long as it is NOT open. Once it's opened then the 7 - 10 day window applies.
  • Sp1tfire
    Sp1tfire Posts: 1,120 Member
    when i finish it
  • maura_tasi
    maura_tasi Posts: 196 Member
    Omg I had no idea there was a "use by this date when opened". I've 100% not drank my half gallons of almond milk within 7-10 days. I thought the use by date was for when it was open or sealed! I guess I might be using spoiled almond milk in my smoothies ugh yuck
  • Wynterbourne
    Wynterbourne Posts: 2,225 Member
    maura_tasi wrote: »
    Omg I had no idea there was a "use by this date when opened". I've 100% not drank my half gallons of almond milk within 7-10 days. I thought the use by date was for when it was open or sealed! I guess I might be using spoiled almond milk in my smoothies ugh yuck

    I'm pretty certain if they didn't taste spoiled, they weren't spoiled.
  • CattOfTheGarage
    CattOfTheGarage Posts: 2,745 Member
    Aaron_K123 wrote: »

    Food going "bad" is just the bacteria in it growing enough to start converting the nutrients into biproducts you wouldn't want to injest. This is usually accompanied by a change in smell, taste or texture.

    I wish that were the case. Bacteria that make you really sick often don't produce any visible change. This is especially true in cooked foods. Raw food like raw meat, milk, fruit, veg - when it goes off, it goes nasty, so if it looks fine, it likely is fine. But eg cooked meat or leftover cooked food you have to be much more careful with.

    This question re the almond milk is interesting. Sounds like it may be one of these stealth-spoiling foods. I'd stick to the 7-10 days. The longer expiry date only applies before you open it.
  • LivingtheLeanDream
    LivingtheLeanDream Posts: 13,342 Member
    If it tastes fine, it will be fine.
  • bagge72
    bagge72 Posts: 1,377 Member
    Is this the oldest resurrection? June of 2011?
  • Carlos_421
    Carlos_421 Posts: 5,132 Member
    bagge72 wrote: »
    Is this the oldest resurrection? June of 2011?

    I doubt it. I've seen some oldies.
    This was resurrected back in July as well, too.
  • So don't laugh at me or anything but im bad at these things...i have the vanilla sweetened almond milk and it says on the box "use within 7-10 days of opening but there is an expiration date on it that says mid july! Soooo.....to be on the safe side i just wanna know....does it get sour like regular milk? How long do you drink yours for?

    It gets chunky when it is old and smells bad. If it still smells good and everything you can probably still drink it.
  • lorrpb
    lorrpb Posts: 11,463 Member
    The dates on good are recommended "use by" dates, not "it will rot and make you sick" dates.
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