Increasing Fat (in diet)
Panini911
Posts: 2,325 Member
I've been tracking everything since April. Because I tend to need to eat MORE i go for foods that are low in calorie per weight, so really tons of veggies (ensuring I get more than enough protein). I cut out oils and such as they added too many calories and they add nothing of valu as far as taste (to me anyway).
The other day I was looking at the overall food breakdown and realized I am way off on my fat intake. MFP recommends 43g but I eat probably half that. And that probably is not a good thing.
What is an easy way to start introducing healthy fats without sacrificing so much in calories (I know some sacrifice needs to be made but...). I am looking at almonds but that really gives me such little in the way of satisfaction for a large amount of calories. I will see abut switching to 1 or 2% greek yogurt.
Thanks
ETA: I see eggs are a good one, on days I have eggs I am much closer to a decent fat goal.
The other day I was looking at the overall food breakdown and realized I am way off on my fat intake. MFP recommends 43g but I eat probably half that. And that probably is not a good thing.
What is an easy way to start introducing healthy fats without sacrificing so much in calories (I know some sacrifice needs to be made but...). I am looking at almonds but that really gives me such little in the way of satisfaction for a large amount of calories. I will see abut switching to 1 or 2% greek yogurt.
Thanks
ETA: I see eggs are a good one, on days I have eggs I am much closer to a decent fat goal.
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Replies
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The only way I know to increase fat without decreasing other foods is to raise my calorie goal. If you need 20 extra grams of fat, are you willing to increase your goal by 200 calories or so? You may be able to afford it if you've chosen the fastest rate of weight loss.1
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Not sure if you like avocados?, but they are a good source of 'healthy fat' with half of one providing 19g fat for only 105 calories...
Avacado - Medium Avacado, 1/2 Avacado (128g)
105 calories, 2g protein, 19g fat, 3, 0, 6 carbs3 -
Not willing to add more than 50 calories at this point. Willing to trade some of my veggy calories and re-work stuff. Though...maybe i should consider slower weight loss...
19g of fat for 105 calories is pretty decent, better than nuts really. I could even do half of that. I don't know how I feel about avocados i haven't really given them an honest try. Thanks!0 -
That might be a bad entry. No way it has 19 grams of fat and 105 calorie - the calories from fat alone would add up to 170 calories. Avocados are a good source of fat, of course, but it will cut into your calories and give you less volume. Anything high in fat would. Increasing your calories might be a better solution.
ETA: here is a more accurate entry for avocados if you're interested
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Your body needs the fat. If you don’t particularly like to add oils eat more nuts, fish, olives and avocado that way you’re getting more nutrients than just fat from these. If you eat yogurt splurge on the whole milk variety occasionally too.4
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Your body needs the fat. If you don’t particularly like to add oils eat more nuts, fish, olives and avocado that way you’re getting more nutrients than just fat from these. If you eat yogurt splurge on the whole milk variety occasionally too.
you know what's silly? I added greek yogurt thinking it would add a bit of fat. Only I bought 0% fat yogurt. Oops!
I think I may need to add 100 calories. My weight loss has been pretty fast - it would be better to add 100 cals of healthy fat (and free up some other calories) even if it means an extra little bit to hit my goal.
I d like fish and eggs also seem to have some fat. maybe get some milk with fat and use a bit less. I bought some almonds just need to work them in to my daily count.
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Honey roasted almonds are delicious. IMO nuts are a great source of fat and the saltiness of the nuts dampens my cravings for potato chips.0
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Coconut ice cream0
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Even tho I’m cutting at the moment, I use milk to help me with my macros, high in protein, good amount of calories fat and carbs, it’s like a good refill after a hard gym session while contributing to your macros3
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Thanks
I may also add a bit of full fat veggy dip to raw veggies or coconut oil when cooking them. Swithicn from low cal dessert bar to just chocolate (more fat, close in cals and still get my dose of choco). baby steps.
nuts are still a hard one to fit in
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Not willing to add more than 50 calories at this point. Willing to trade some of my veggy calories and re-work stuff. Though...maybe i should consider slower weight loss...
When in April did you start? How many pounds have you lost? How many more pounds do you have to reach your goal?
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I didn't track all that carefully in the beginning. I started tracking April 17 and getting down (over a few weeks) to 1300 (at first I wasn't measuring as properly). I was around 167-170, I am now at about 151. So I am realizing that is a quick loss (I just lost a few pounds after a few weeks of being at the same "156").
My goal is about 135-140. Below that is unlikely to be do-able/manageable based on past experience. so 11-16 pounds to loose.0 -
I use full fat sour cream, enjoy some chocolate most days. 2 Tbsp nut butters daily, cook my eggs in some butter, I also really like coconut- so I’ll fit in macaroons or cookies. 2
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If you're not willing to go up more than 50 calories or exchange an enormous amount of veggies calories, you're in a tough place. 50 calories is just over 5g of fat . . . so, barely a blip.
I came here to recommend nuts. Great source of healthy fats and my go-to food when I need to eat something to up my calories. 50 calories of peanuts is like 12 peanuts though.3 -
haha yes I know i need to give up more than 50. maybe not more than 200. I think what I will do is start with small changes - that's the secret to many life changes right. start small and keep making small changes in the right direction Moving to more fat in the dairy products. Switching from low fast dessert bar to real chocolate (the switch actually shouldn't add more calories if I portion right). maybe abit of dip for the veggies (reducing the quantity of veggies). and so on. And SLOWLY bringing nuts maybe just not all that in the same day
but if anyone has any ideas on some like amazing fats that are fewer cals keep them coming
I opened up my diary for viewing if anyone was curious.1 -
Fats are, by the nature of what they are, high in calories. One gram of digestible fat is 9 calories. You're not going to find a lower calorie form of fat than oil, shortening, or lard. Seeds, nuts, avocados, and some other foods are higher in calories because of carbs and protein as well, but are also healthy fats and much more micronutrient dense.4
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It may not be within your calorie range, but MCT oil would be the ideal fat to add to your diet. I take 2 tablespoons daily to supplement what I lack from my foods. No flavor at all. It helps me maintain my state of ketosis. I only eat less than 50g carbs max on my worst day. So we likely have drastically different macro amounts. Hope it helps.6
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I also sometimes don't reach reasonable amounts of dietary fat. I personally opt for 85-91% dark chocolate or nut butter, but you'll need to allocate more than 50C. I don't like using things like oil because if i'm going to have to allocate a lot of calories to dietary fat, it should at least taste good to me
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Thanks guys. Step 1 today is i've weighted out 20gram of almonds to fit in as a snack. I'll be looking at adding chia seeds or PB to my steel cut oats.
I actually do find that sometimes I don't finish my veggies so this is a good time to reduce the veggy bulk and work in good fats. I quite like salmon so i can fit that in. Eggs are a main go to. I'll swap out my daily dessert to chocolate that has some fat (and in the same calorie count I was allowing myself). and buy 1 or 2% greek yogurt.2 -
You don’t need to increase calories to increase fat. You change your macros. You’d be surprised at how filling healthy fats are. Nuts, full fat dairy or coconut milk, avocado, pastured butter or ghee, coconut and olive oil, olives.. all good examples of fat. I personally have been on keto for almost two months. I’ve always included healthy fats but I can’t believe the change to how satisfied I feel all the time and with very few cravings. I eat the same number of calories (or less) but way fewer carbs (all from veg and a little fruit) and moderate protein. I’ve lost about 20 pounds in those two months (about 60 to lose altogether). Good luck. Don’t be afraid of fat. 1
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Flax and/or chia seeds and nuts0
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Good ole fashion butter!2
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amandacowan1978 wrote: »You don’t need to increase calories to increase fat. You change your macros. You’d be surprised at how filling healthy fats are. Nuts, full fat dairy or coconut milk, avocado, pastured butter or ghee, coconut and olive oil, olives.. all good examples of fat. I personally have been on keto for almost two months. I’ve always included healthy fats but I can’t believe the change to how satisfied I feel all the time and with very few cravings. I eat the same number of calories (or less) but way fewer carbs (all from veg and a little fruit) and moderate protein. I’ve lost about 20 pounds in those two months (about 60 to lose altogether). Good luck. Don’t be afraid of fat.
I will try that.0 -
consider using 1-2% milk vs. 0% that will buy you a few grams here and there;
you seem to alo be going over your carbs every day - so you could easily reduce some of those and add some fats in1 -
deannalfisher wrote: »consider using 1-2% milk vs. 0% that will buy you a few grams here and there;
you seem to alo be going over your carbs every day - so you could easily reduce some of those and add some fats in
Yes I was looking at that (again) this morning. Not sure how to reduce that other than smaller portion of oatmeal. Most of my starches come from veggies/fruit besides that and my home made protein bar. This will be the next thing I look at balancing but again i'd rather not overhaul everything...
I have switched out a cheese string snack for 20g almonds. I scaled back on some veggy cals to even out the extra calories between cheese and almonds. This gets me closer to what it recommended already really so just minor tweaks left.
I bought 2% milk, may reduce quantity of milk in my coffee to offset calories if needed (maybe as it tastes strong i won't need as much).
I admit balancing ALL segments is harder than it sounds! Concentrating on 1-2 is much easier 0 -
I follow the Ketogenic Lifestyle due to high A1C and insulin resistance. I very much appreciate fats! :-)0
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Thanks guys. Step 1 today is i've weighted out 20gram of almonds to fit in as a snack. I'll be looking at adding chia seeds or PB to my steel cut oats.
I actually do find that sometimes I don't finish my veggies so this is a good time to reduce the veggy bulk and work in good fats. I quite like salmon so i can fit that in. Eggs are a main go to. I'll swap out my daily dessert to chocolate that has some fat (and in the same calorie count I was allowing myself). and buy 1 or 2% greek yogurt.
That sounds like a good start! :-)0 -
Easiest way might be to swap fat free/low fat things for full fat. Often these are sweetened to make the substance more palatable, so going full fat can often come in at almost exactly the same number of calories (sometimes less even!)1
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I have been using heavy whipping cream in my coffee. Lol lots of fat, not many carbs. Also quite tasty. And if the whipping cream is getting old, I whip it with cream cheese, erythritol, rasberries(only need 2 or 3), and zest a lemon when plating. I highly recommend trying. Can even change up fruit, no fruit, vanilla, pure cocoa powder. Enjoy.0
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