what are you eating for dinner?

dorioreo
dorioreo Posts: 123
edited October 1 in Food and Nutrition
Tonight I am cooking myself some baked fish & making a salad w| a little egg in it!

My mom brought home wendy's she doesn't feel like cooking tonight, she even brought me something, a chicken sandwhich & fries! but I turned it down!
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Replies

  • bree2012
    bree2012 Posts: 179
    HA ha ha ha...Good job on refusing unhealthy food!
  • TrishaLeighNelson
    TrishaLeighNelson Posts: 258 Member
    Well I just got back from a picnic. I had turkey on wheat, brocolli, celary and cucumbers :)
  • shan2bthin
    shan2bthin Posts: 68 Member
    Grilled chicken, sweet potato, and tomato slices...delicious!
  • ChangeIsADecision
    ChangeIsADecision Posts: 709 Member
    First of all - GREAT JOB for declining the Wendy's!!! Second - we had skinless, turkey summer sausage and Kraft veggie pasta (mac & cheese), a little ketchup and tomato. YUM-O!!!
  • Morningstar asian veggie patty over quinoa topped w/ kimchi. Same thing I had last night actually! lol
  • epoeraven
    epoeraven Posts: 458 Member
    Schwan's Sesame Chicken Dinner - too tired to cook....
  • Takeout. Grilled chicken, mashed potatoes and potato soup. I saved up calories earlier today to splurge a little!
  • dsckrc
    dsckrc Posts: 194 Member
    slice of homemade meatloaf on an english muffin w/a pickle spear. if i feel like i'm not eating the "best" dinner, I try to skip the sides. for dessert, fat free vanilla frozen yogurt w/some fresh strawberries on top. YUMMY!
  • Amber393
    Amber393 Posts: 472 Member
    Don't know yet for dinner. Wish I did. Will check back in for suggestions/inspiration.
  • mampm1
    mampm1 Posts: 88
    It's a garden salad with tuna and beets for extra vitamin B! Watermelon for dessert.
  • UsedToBeHusky
    UsedToBeHusky Posts: 15,228 Member
    Actually, my numbers were really low today so I treated myself to two Taco Bell fresco chicken soft tacos. :happy:
  • Great job on declining that fast food! I know that can be really hard sometimes, but you did it! :)

    I'm having some pasta, italian sausage, and soy milk.
  • stangma
    stangma Posts: 211 Member
    Good for you - your choice was great. I made whole wheat rotini with pasta sauce, 1 meatball (home made), corn on the cob, sliced home grown tomato. Also yellow plum & cantalop. Yummo....
  • fteale
    fteale Posts: 5,310 Member
    We had pumpkin soup as I am trying to empty the freezer out ready for this year's deluge of fruit and vegetables from my parents. It was disgusting. Pumpkin does not freeze well. I then had a carton of wasabi peas, which made it all ok.
  • 3ricaAnn
    3ricaAnn Posts: 288
    Fantastic job on turning down fast food! Anyways. . . I am making baked chicken with cream of mushroom baked rice and a salad on the side and homemadde cornbread but i may or may not eat the corn bread depending on how many calories I have ( my hubby loves cornbread)
  • 1.5 cups of Multi-grain Cheerios and 1/2 cup of of 1% milk.
  • jb_2011
    jb_2011 Posts: 1,029 Member
    Having a home made taco on corn tortilla w/ no cheese, tons of lettuce and tomatoes, light sour cream, salsa and onions, and 1/4 cup black beans. Just a a tad under 300 cals.
  • dorioreo
    dorioreo Posts: 123
    All this food sounds good!! I even picked up some Idea's from you guys!!
  • dorioreo
    dorioreo Posts: 123
    Pumpkin soup, I SHALL TRY!
  • Sister-in-law coming to town shortly. She likes Pei Wei. If we wind up going there, I'll have their Vietnamese Chicken Salad Rolls.
  • SpeedBump1
    SpeedBump1 Posts: 74 Member
    Broiled boneless, skinless spicy chicken breast, Indian curry spinach and garden salad.
  • cbmcphillips
    cbmcphillips Posts: 801 Member
    keep up the good work - and stay away from fast food....
  • dorioreo
    dorioreo Posts: 123
    Mm, spicy chicken...GOT TO LOVE IT!
  • I have no idea and i'm scared, actually. Right after work I'm headed to the 311/Sublime concert. I'm excited, but food-wise this could spell disaster.
  • well I didn't eat lunch today (went for a run instead) so I made 2 Jenni-O EXTRA LEAN turkey burgers with 2 lite hamburger roles, 2 slices of reducedfat sargento provolone cheese, and fresh tomato slices from my neighbors garden and light miraclewhip: TOTAL: 640cals, 40carbs, 21g fat, 8 fiber and 64g of protein!
  • jocelynna
    jocelynna Posts: 137 Member
    3 ounces grilled pork chops (trimmed of fat, of course), 3 ounces baked baby reds with oregano/garlic/onion/salt/pepper, and .5 cup mixed veggies - pretty much the usual at my house :)
  • ninerbuff
    ninerbuff Posts: 48,994 Member
    Jennie-o ground turkey with wheat spaghetti and Prego fresh mushroom sauce. Hearts of romaine and Light Asian Toasted sesame dressing.
  • frostiegurl
    frostiegurl Posts: 708 Member
    Tonight it's gonna be shirataki spaghetti mixed with julienned zucchini and topped with homemade pasta sauce( made with veggies and herbs from my garden). Had it for lunch as well and it was delish!
  • dorioreo
    dorioreo Posts: 123
    Sounds good everyone! Proud of each & everyone of you for keeping it healthy!
  • abbyrabbit
    abbyrabbit Posts: 5 Member
    I'm having a pork chop and apple sauce.... you have to say that like Peter Brady. :)
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