We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

favorite way to make chicken salad?

hesn92
hesn92 Posts: 5,966 Member
edited December 2024 in Recipes
What is your favorite way to make chicken salad? I decided I'm going to cook chicken in the instant pot and make some chicken salad for my weeks worth of lunches. I normally go the pickle relish route but looking for some different ideas.

Replies

  • AmyC2288
    AmyC2288 Posts: 386 Member
    Following- but also- interested in what people eat w/ the chicken salad? Crackers, as a sandwich, pita, plain...?
  • kemoon0915
    kemoon0915 Posts: 113 Member
    I use plain greek yogurt, celery, red apple, and lemon pepper.
  • lynn_glenmont
    lynn_glenmont Posts: 10,126 Member
    Halved grapes, slivered almonds., curry powder, and a little yogurt, mayo, or mix of both.
  • acpgee
    acpgee Posts: 8,085 Member
    Halved grapes, slivered almonds., curry powder, and a little yogurt, mayo, or mix of both.

    This is very similar to coronation chicken.
    https://www.bbcgoodfood.com/recipes/6080/instant-coronation-chicken
  • tcunbeliever
    tcunbeliever Posts: 8,219 Member
    salt, pepper, garlic and a bit of mayo or sour cream - pretty much always

    sometimes basil and tarragon and gold raisins (this is a sweet salad)

    sometimes tumeric and cumin (this is a spicy grilled salad)

    sometimes paprika and dill pickles (more tangy with a bit of bite)

    I usually eat it over lettuce or spinach...sometimes just plain with a fork...sometimes as a dip with celery or cucumbers or carrots...
  • AngryViking1970
    AngryViking1970 Posts: 2,847 Member
    Either mayo, almonds, raisins and curry powder or plain Greek yogurt, ranch seasoning, bleu cheese, chopped celery and hot sauce for Buffalo style.
  • RoxieDawn
    RoxieDawn Posts: 15,488 Member
    I made chicken salad yesterday. I grilled a whole chicken Sunday and used what was left over for the chicken salad.

    Added 2 boiled eggs, celery, lite mayo (just enough to hold it together, don't like it to mayoie), white pepper, black pepper and red pepper flakes (cause I like a little kick).
  • gt0186b
    gt0186b Posts: 78 Member
    White grapes, chopped pecans and granny smith apples diced and a little salt. I usually just use store bought mayo but to make a killer chicken salad make your own mayo using olive oil. I has a different taste but works really well with the chicken salad.
  • xvolution
    xvolution Posts: 721 Member
    I keep it simple. Cooked chicken, homemade mayonnaise (lets me control the sodium), mustard, chopped onion and a bit of hot sauce.
  • back2happy2005
    back2happy2005 Posts: 108 Member
    chicken
    miracle whip
    walnuts
    dried cranberries
    celery
    grapes and apples if i have them.
  • TynaBaby17
    TynaBaby17 Posts: 56 Member
    We have an instant pot but I haven't learned to use it yet haha

    I bake the chicken in the over still, my favorite is lemon pepper! And you can buy the seasoning pre mixed or just put lemon slices/zest and regular pepper on the chicken and a little olive oil!
    Shred it and mix with lettuce, tomatoes, cucumbers and carrots!
    And then here in New Mexico we have a restaurant called Dions, sells pizza and salad, but they make the BEST Greek dressing in the world, so I do 2 tbsp of that and then put it in a big tupperware and shake it all together!

    One of my favorite lunches to eat X3 Low cal, high protein and veggies! I don't really like bread products or cheese on salads cause it gets soggy and gross XP (not to say I don't love bread and cheese in general tho...haha)
  • judypetutti
    judypetutti Posts: 4 Member
    Diced chicken, low fat, mayo, plain yogurt, celery, spring onion, dill, onion powder, garlic powder, corn kernels. Some well cooked Turkey bacon crumbled on the top.
  • MelissaThe1st
    MelissaThe1st Posts: 246 Member
    celery, red onion, Just Mayo sriracha
  • hesn92
    hesn92 Posts: 5,966 Member
    edited February 2019
    AmyC2288 wrote: »
    Following- but also- interested in what people eat w/ the chicken salad? Crackers, as a sandwich, pita, plain...?

    I either eat in on bread like a sandwich or I put it on lettuce and eat it as a salad. Sometimes on crackers if it's just a snack and I don't want to eat a whole lot. Last night I just ate it with a fork lol
  • MsCheeseFries
    MsCheeseFries Posts: 2 Member
    I put a whole chicken in the oven or buy a done rotisserie one from the grocery store. Take the skin off, pull it apart and add mayo, red grapes, and walnuts. Usually just salt and pepper. I like to eat it plain with no bread, in half a pita pocket, or on toasted 647 bread! I do occasionally actually eat it over a salad and add tomatoes.
  • mcee1
    mcee1 Posts: 3,841 Member
    Diced cooked chicken breast (or even a can of drained chicken breast could work), 2 stalks thin sliced celery, diced red onion, 1/2 diced green apple, 1/4c drained pineapple tidbits, salt, pepper. Stir in 2Tabl 0%Fage and 1Tabl. light mayo.

    Serve on bed of lettuce or in a low cal wrap
  • Strange_Fire
    Strange_Fire Posts: 30 Member
    Halved grapes, red onion, easy on the mayo :)
  • hesn92
    hesn92 Posts: 5,966 Member
    I really wanted to go the franks hot sauce route but my bottle in the fridge was way outdated lol. I need to go buy some
  • Sunshine_And_Sand
    Sunshine_And_Sand Posts: 1,320 Member
    I like to bake chicken breasts pretty much swimming in lemon juice and once done shred them, then mix in lemon pepper seasoning, diced up apples (an apple type with a lot of flavor, I like using either honey crisp or Granny Smith), and use cool whip (fat free actually ends up being a little easier to mix in) instead of mayo
  • MADgical72
    MADgical72 Posts: 81 Member
    I blend 1 Oz Neufchâtel cheese, 1 tbsp mayo, 1/4 cup fresh spinach, black pepper & onion powder and added it to a drained 5 Oz can of chicken or homemade shredded chicken.
  • placeboBL
    placeboBL Posts: 62 Member
    Celery, red onion, spices, hummus and a little mayo.
  • Chef_Barbell
    Chef_Barbell Posts: 6,644 Member
    Chopped onion, Frank's Red Hot Sauce, Greek yogurt and light mayo. Salt and fresh cracked pepper. A little liquid smoke since the chicken was BBQ flavored.
  • tufntender
    tufntender Posts: 98 Member
    Idk if any of you like egg salad, if so I have a bomb low ca;l- 300 ps, it is the shiat
  • alteredsteve175
    alteredsteve175 Posts: 2,732 Member
    Diced chicken breasts
    Chopped celery
    Diced apple
    Toasted slivered almonds
    Mayonnaise
    Stone ground mustard
    Horseradish
    Lemon juice

    Some at my house like it in a sandwich on sourdough bread. That's good, but I eat it plain, too. Good either way.

    Some great ideas in this thread. Need to try grapes and onions. Will have to add the hot sauce/red pepper flakes to my individual servings.
This discussion has been closed.