The Pizza Thread

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  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    Pizza Nova's bruschetta pizza
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    Vikka_V wrote: »
    Pizza Nova's bruschetta pizza

    Yum. This sounds good!
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    "Popeye" pizza (spinach and garlic)
  • Tankiscool
    Tankiscool Posts: 11,105 Member
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    V are you gonna go get us these pizzas or just bringing them up?
    Vikka_V wrote: »
    Pizzaville's spicy potato pizza
    Vikka_V wrote: »
    Pizza Nova's bruschetta pizza

  • RomaineCalm
    RomaineCalm Posts: 3,972 Member
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    I love pizza lots of different ways. But the one that just came to mind is a good thick well seasoned crust with a generous slather of hearty marinara and loaded with veggies (sun dried tomatoes, red onion, mushrooms, spinach, banana and bell peppers, artichoke hearts), mozz and perhaps even feta cheese.
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    Little Caesars crazy bread and crazy sauce, fork the pizza!
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    Moon_Stone wrote: »
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    t88l98cfs8rr.jpeg

    Here’s some we got a few weeks ago. It was soooooo good. 🍕🍕

    Is that cucumber or zucchini?
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    RunHardBeStrong wrote: »
    Vikka_V wrote: »
    Pizza Nova's bruschetta pizza

    Yum. This sounds good!

    So good!
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    Oh, and cold next day pizza is the best
  • slessofme
    slessofme Posts: 7,739 Member
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    Midwest staples: Casey's or Hy-Vee thin crust take & bake.

    Toppings (extra cheese is a given):
    - ham, bacon, pineapple with spicy sauce
    - beef and peppers
    - taco (Casey's)
    - white sauce with chicken & broccoli
    - breakfast pizza - gravy with eggs, bacon and cheese

    Always extra sauce for dipping or sweet chili sauce for the Hawaiian
  • Vikka_V
    Vikka_V Posts: 9,563 Member
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    Anyone tried one of those frozen chocolate pizzas?
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
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    slessofme wrote: »
    Midwest staples: Casey's or Hy-Vee thin crust take & bake.

    Toppings (extra cheese is a given):
    - ham, bacon, pineapple with spicy sauce
    - beef and peppers
    - taco (Casey's)
    - white sauce with chicken & broccoli
    - breakfast pizza - gravy with eggs, bacon and cheese

    Always extra sauce for dipping or sweet chili sauce for the Hawaiian

    Oh I forgot about Caseys taco pizza, yes!
  • InsertFunnyUsernameHere
    InsertFunnyUsernameHere Posts: 271 Member
    edited February 2019
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    It's hard to beat a freshly cooked extra cheese, extra pepperoni pizza. When it's still hot and the cheese is still "melty". Medium crust, not too oily (the pic below is more oily than I prefer).

    o.jpg
  • CttyMoar
    CttyMoar Posts: 64 Member
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    I've always been a believer that pizza is like sex. When it's good, it's good. When it's bad, it's still pretty good.
  • slessofme
    slessofme Posts: 7,739 Member
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    RunHardBeStrong wrote: »
    slessofme wrote: »
    Midwest staples: Casey's or Hy-Vee thin crust take & bake.

    Toppings (extra cheese is a given):
    - ham, bacon, pineapple with spicy sauce
    - beef and peppers
    - taco (Casey's)
    - white sauce with chicken & broccoli
    - breakfast pizza - gravy with eggs, bacon and cheese

    Always extra sauce for dipping or sweet chili sauce for the Hawaiian

    Oh I forgot about Caseys taco pizza, yes!

    You forgot about Casey's taco pizza?! 💔
  • Tankiscool
    Tankiscool Posts: 11,105 Member
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    tams_89 wrote: »
    Deep pan, stuffed crust, bbq base, chicken, bacon, peppers, red onion and extra cheese 😋🍕

    Yessss this sounds delicious right about now.
  • Jboogieonthefloor
    Jboogieonthefloor Posts: 146 Member
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    My favorite toppings are pepperoni, pineapple, and mushrooms. I hate pizza with too much sauce. I usually dip my pizza in Ranch, or sometimes Ranch mixed with Sweet Baby Ray's BBQ sauce.

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