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Pasta

judswi
judswi Posts: 73 Member
edited December 2024 in Food and Nutrition
Do you weigh pasta dry or cooked?

Replies

  • diannethegeek
    diannethegeek Posts: 14,776 Member
    Pick one or the other and find an accurate entry in the database that specifies that it matches the way you weighed it.

    I prefer to use the dry weight since that's what's on most nutrition labels, but either is fine.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    Dry weight will be more accurate.
  • judswi
    judswi Posts: 73 Member
    Thank you!
This discussion has been closed.

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