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Ham and egg pots
Replies
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Gonna make this for breakfast tomorrow. Could be nice to with some spinach baked into it as well.0
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NOM NOM.. try this
get a muffin tray and line it with some Ham, Then place some sliced tomato on top of the ham , Crack an egg on top of the tomato- season to taste and wack it in the oven - served with salad it goes down a treat.
XMX
Thanks, sopunds lovely, definetley gonna try it ;o)0 -
Me too, but with Quorn bacon! Yum!!0
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I love these. Here's mine:
They've got some cheese on top.0 -
I may have to make an exception to my "no eggs" rule (and find a ham substitute, of course). These sound delicious.0
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Angellore: Wish I hadn't already had breakfast!!0
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Friggin' awesome! Thanks :-)0
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I love these. Here's mine:
They've got some cheese on top.
that looks amazing0 -
Sounds yummy. I will try these.0
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I whisk up the egg and sprinkle a little cheese on top. They rise like proper muffins and are delish.0
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Going to try these they look delicious and so easy to do. Thanx0
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these sound yummy im def gunna have to try these one day :drinker:
how many cal r they?0 -
I put diced green and red peppers, and mushrooms and a sprinkle of cheese and whisk the egg. Makes them like little mini quiche's. Delish!0
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bump0
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Yummy!0
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I make these but chop up my meat (usually chicken) and scramble the egg and pur it all together. It is ridiculous; high in protein and crazy good!
Mine with chicken, cheese and the whole egg was about 100-110 calories per muffin.0 -
Well thats tomorrows breakfast sorted thanks0
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I used to eat these as a kid, but with bologna instead of ham.0
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What temp and how long? Sounds fantastic!!!!0
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I just made some with light ham, light philly cream for cooking and tomato and onion and with that they are only 45 cals each! Gonna take them on a picnic lunch tomorrow.0
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I have to try these!0
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I have never made these, but here is my guess.
2 oz Ham
1/4 Tomato
1 whole egg
Calories 166 : Protein 17g : Carbs : 3g : Fat 9g
I would love to see the carbs higher than the fat. Here is my solution
1/2 Thomas lite multigrain muffin
2 oz Ham
1/4 Tomato
2 egg whites
X1 Calories 158: Protein 21g : Carbs : 16g : Fat 3g
X2 Calories 316: Protein 42g : Carbs : 32g : Fat 6g
X3 Calories 474: Protein 63g : Carbs : 48g : Fat 9g
Put in muffin pan.
Bake at 425 for 10 min
guessing on the time. Never done this before.
I'll take a X3. This might be my new breakfast0 -
This sounds awesome! Can't wait to try it!0
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Me too, but with Quorn bacon! Yum!!
Oh yeah! I'm a Quorn fan too. Hubby prefers the Quorn bac'n over the real thing and he's a die hard carnivore (I'm a veggie). I suppose you could use a veggie ham deli slice too.0
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