BarbaraHelen2013 wrote: »
Like all the brassica family I think a lot of people over cook them desperately.
dbanks80 wrote: »
I only like them roasted in the oven.
Salt pepper cut in halve and baked for 30 mins.
raeannvidal wrote: »
I personally have grown fond of Brussels sprouts and I think they have a bad wrap. They’re very tasty when cooked right!! What are your Brussels sprout recipes?
1 cup Brussels sprouts (cut in halves)
Drizzle olive oil
Sprinkle lemon pepper
Sprinkle cayenne pepper
Bake for 30 minutes on 350
Drizzle balsamic vinegar and enjoy!
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