We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

What would you put in a Spring Roll?

SaraEWrig
SaraEWrig Posts: 88 Member
edited October 2024 in Recipes
I'm making baked Spring Rolls tonight. I accidentally grabbed the pork italian sausage out of the freezer this morning to thaw. . .is that weird? Italian sausage in a spring roll? I don't think I even have on hand the ground pork that the recipe calls for.

The other items I plan on using: shredded cabbage, shredded carrots, green onions, sweet chili sauce.

Suggestions or tips, please!

Replies

  • EmilyAnn89
    EmilyAnn89 Posts: 564 Member
    i honestly don't think it would be bad. might give it a little bit of a different flavor, but it might taste good! you could always just leave the pork out and just have veggie spring rolls!
  • frugalmomsrock
    frugalmomsrock Posts: 1,123
    I make raw spring rolls with carrots, cabbage, mung bean sprouts, alfalfa sprouts, mushrooms, peppers, onions, and cilantro. Then use sweet chilies sauce for dipping. *drool*

    I have made baked ones with shredded chicken, but never anything like sausage. It would just depend on your taste buds whether it would work...
  • lukesmama
    lukesmama Posts: 30 Member
    sounds yummy to me :)
  • tristahenry
    tristahenry Posts: 175
    I haven't met pork in any form that I didn't like!
This discussion has been closed.

Categories