Strawberry Marble Cake

happy_bunny1990
happy_bunny1990 Posts: 144
edited September 19 in Recipes
INGREDIENTS (Nutrition)

1 (18.25 ounce) package marble cake mix
1 (3 ounce) package strawberry flavored gelatin
1 cup boiling water
1 (1.3 ounce) envelope whipped topping mix
1 (3.5 ounce) package instant vanilla pudding mix
2 cups milk
1 teaspoon vanilla extract

DIRECTIONS

Prepare and bake marble cake as directed on the box.

Poke holes in the cooled cake with a fork. Dissolve the strawberry gelatin in 1 cup boiling water. Pour the gelatin over the cake, and refrigerate for 2 1/2 hours.

Combine whipped topping, vanilla pudding, milk, and vanilla in a mixing bowl. Mix with an electric mixer on high speed for 3 to 5 minutes, until frosting is thick enough for spreading. Frost the cake, and serve. Store any leftovers in the refrigerator.

Footnotes

Servings Per Recipe: 15

Amount Per Serving

Calories: 224

Total Fat: 4.5g
Cholesterol: 3mg
Sodium: 329mg
Total Carbs: 41.7g
Dietary Fiber: 0.7g
Protein: 3.1g

Replies

  • happy_bunny1990
    happy_bunny1990 Posts: 144
    INGREDIENTS (Nutrition)

    1 (18.25 ounce) package marble cake mix
    1 (3 ounce) package strawberry flavored gelatin
    1 cup boiling water
    1 (1.3 ounce) envelope whipped topping mix
    1 (3.5 ounce) package instant vanilla pudding mix
    2 cups milk
    1 teaspoon vanilla extract

    DIRECTIONS

    Prepare and bake marble cake as directed on the box.

    Poke holes in the cooled cake with a fork. Dissolve the strawberry gelatin in 1 cup boiling water. Pour the gelatin over the cake, and refrigerate for 2 1/2 hours.

    Combine whipped topping, vanilla pudding, milk, and vanilla in a mixing bowl. Mix with an electric mixer on high speed for 3 to 5 minutes, until frosting is thick enough for spreading. Frost the cake, and serve. Store any leftovers in the refrigerator.

    Footnotes

    Servings Per Recipe: 15

    Amount Per Serving

    Calories: 224

    Total Fat: 4.5g
    Cholesterol: 3mg
    Sodium: 329mg
    Total Carbs: 41.7g
    Dietary Fiber: 0.7g
    Protein: 3.1g
  • Losing_It
    Losing_It Posts: 3,271 Member
    YUMMMMMM!!!! Thanks for sharing!:flowerforyou:
  • papaja20878
    papaja20878 Posts: 3 Member
    sounds good, but way to many carbs....

    134578.png
    Created by MyFitnessPal.com - Easy Calorie Counting

    brian
  • happy_bunny1990
    happy_bunny1990 Posts: 144
    YUMMMMMM!!!! Thanks for sharing!:flowerforyou:

    No problem i love strawberries and this makes it were you can have after a dinner or just a midnight snack .lol. :smile:
  • happy_bunny1990
    happy_bunny1990 Posts: 144
    sounds good, but way to many carbs....

    134578.png
    Created by MyFitnessPal.com - Easy Calorie Counting

    brian

    i think it is because of the pudding but you can always use low fat things also.:smile:
  • riveraphx
    riveraphx Posts: 380 Member
    Great recipe, I'll give it a try. I love the carbs, b/c I run so much.
  • zoepane
    zoepane Posts: 209
    This is great, sounds yummy, will try this week, yep and I bet you could cut some carbs, by using diet jello, pudding
This discussion has been closed.

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