Whats for lunch.

jessie747williams
jessie747williams Posts: 22 Member
edited December 25 in Food and Nutrition
Looking for lunch ideas. What did everyone have for lunch today.

Replies

  • janejellyroll
    janejellyroll Posts: 25,763 Member
    I'm going to have a wrap sandwich with two veggie hot dogs,habanero chutney, and pickled red onions.
  • procolorer
    procolorer Posts: 326 Member
    Yesterday we had grilled turkey, bacon avocado wraps (I used carb counter tortillas). It was delicious!
  • pancakerunner
    pancakerunner Posts: 6,137 Member
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  • springlering62
    springlering62 Posts: 8,686 Member
    edited May 2020
    2 slices toasted healthy life bread (35 calories apiece)
    3 pieces bacon (150)
    3 slice tomato (20)
    Lettuce. (10)
    1/2 tbsp low fat mayo (25)

    = 1 fabulous BLT (275 calories)

    May have another as a snacky snack.
  • Kupla71
    Kupla71 Posts: 1,569 Member
    Homemade chicken stock with pot stickers, rice noodles and spinach. Yum!
  • GetHeroFit
    GetHeroFit Posts: 27 Member
    Leftover chicken and rice (seasoned) that husband made last night for dinner.
  • adchak
    adchak Posts: 62 Member
    Ive started making hearty soups in my Instapot that take 15 mins total and come out delicious! Theyre v filling, full of veggies, sometimes chicken, some milk/cream for taste and not bad calorie wise! I have a cup 8 oz or 10 oz with Ezkiel toast and grilled or steamed fish and it fills me up.
  • Curvybaja55
    Curvybaja55 Posts: 114 Member
    Steam broccoli rabe , oven roasted butternut squash and grilled chicken breast with pesto.
  • AnnPT77
    AnnPT77 Posts: 34,622 Member
    Ezekiel tortilla, dill mustard, smoked tofu, string cheese, thin-sliced sweet onion - folded in half taco-style; heated enough to melt the cheese; then added raw sauerkraut. And a whole apple, quartered. 483 calories, 28g P, 17g F, 52g C, 10g fiber.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Cheese tortellini with 1 meatball, side salad with light ranch salad dressing and a large diet coke. 1 mini sugar free dark chocolate bar

  • ANGELAS197
    ANGELAS197 Posts: 2 Member
    mac and cheese with broccoli tomorrow
  • DancingMoosie
    DancingMoosie Posts: 8,619 Member
    I usually have salad. Kale, lettuce, grape tomatoes, cucumber or pickle, and turkey, chicken or egg. Add cheese, bacon, and honey mustard to make it extra delish. Tomorrow I'm going to try something different. Zoodles with mushrooms, peas, and cauliflower sauce.🤞
  • tryett
    tryett Posts: 530 Member
    Today I had crustless all meat pizza. The equivalent of 4 slices. Toppings are my favorite part anyway.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Personal size sausage and onion pizza, side salad with light ranch salad dressing and a large diet coke
  • MaltedTea
    MaltedTea Posts: 6,286 Member
    I just had three tofu, chard, and nori spring rolls with a sweet 'n spicy tahini sauce.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    I had a homemade veggie burger (beet, brown rice, and lentils) with onion, ketchup, and pickles on a sandwich thin and some pasta soup with white beans and spinach.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    BBQ shredded rotisserie chicken..hot..over a large bed of greens
    Potato wedges with ketchup and a large diet coke
  • RelCanonical
    RelCanonical Posts: 3,882 Member
    I had a vegetarian wrap with hummus, guacamole, tomato, cucumber, spinach, and bacon bits.
  • rubydrm
    rubydrm Posts: 112 Member
    I forgot my lunch at home so I had a turkey/provolone sandwich with honey wheat bread from the coffestand. It was prepackaged so I didn't have a choice on bread. Tomorrow I will have my normal chicken and broccoli.
  • gallicinvasion
    gallicinvasion Posts: 1,015 Member
    I make batch lunches every Sunday. This week, lunches are cumin-lime baked chicken thighs, with a side or roasted-sweet-potato-and-carrot rice. Tried to make my own taco sauce to go on top; wasn’t the BEST sauce I’ve ever made.
  • savannahs21
    savannahs21 Posts: 364 Member
    Light Progresso Chicken and Dumpling soup with green beans and saltine crackers.
  • Jruzer
    Jruzer Posts: 3,501 Member
    Leftovers, like almost every other day. Finished off the last of the sloppy Joe filling today, along with an orange and a peach.
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    Leftover chili (kidney beans, ground beef, peppers, onions, tomatoes, and cauliflower, as well as spices). I had it on top of some egg noodles, with cilantro I grow on my back porch. I made a big pot and have been using it as leftovers in different ways.

    I do soups, chilis, and salads for lunch a lot, and very often leftovers.
  • zeityp27
    zeityp27 Posts: 9 Member
    Four corn thins, cucumber and tomato, yum
  • Kupla71
    Kupla71 Posts: 1,569 Member
    I had ham with potato and corn on the cob. A nice change for me.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    I'm going to have some gazpacho and some strawberry mousse for dessert (coconut cream blitzed with freeze-dried strawberries).
  • cesse47
    cesse47 Posts: 947 Member
    edited June 2020
    I'm planning a quesadilla. I have a small portion of leftover chicken so will shred that and put on flour tortilla, add some lettuce, a bit of carrot, onion, red bell pepper strips ... and cook on my pannini maker to crisp it up. I serve with 1/4 cup of salsa and a tablespoon of sour cream. I'll also have a couple of pickled baby beets and an apple.
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    Dinner leftovers - turkey pot pie (no crust) made in my Ninja Foodi.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    edited June 2020
    protein pancakes with almond butter and raspberries :)
  • PKM0515
    PKM0515 Posts: 3,089 Member
    Salad of spring mix, red and yellow cherry tomatoes, black olives, avocado, a reduced fat cheddar cheddar cheese stick, and lemon vinaigrette.
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