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Has my Celery gone bad??
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Karliemyalgia
Posts: 146 Member
So I get home from the grocery store and I wash my celery and cut into it and I see all of these Brown marks inside and tgroughout and it looks super unappealing!
I feel stupid having to ask whether or not it's bad but when I looked it up the only thing I kept seeing about bad salary is that it gets floppy and slimy and the celery is neither of those things it is Firm and not slimy so what's the deal? I can't find information about what's going on with my particular celery stalk. Do you know?
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I feel stupid having to ask whether or not it's bad but when I looked it up the only thing I kept seeing about bad salary is that it gets floppy and slimy and the celery is neither of those things it is Firm and not slimy so what's the deal? I can't find information about what's going on with my particular celery stalk. Do you know?
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0
Replies
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Just cut out the brown parts. They're not poison, but possibly not pleasant. Eat the green parts, they're fine. It's some kind of damage at some point in production/transport.
If the whole celery bunch is riddled with it, and you just bought it, you could take it back to the store and complain, if you wish.
If it's only a bit of brown here and there, trim it away, eat the rest.5 -
^ what she said2
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Looks like some sort of fungus, I would toss it....and keep only the rest of the stalk if light green, firm and healthy.2
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Thanks ya'll.. It got tossed. The whole thing was ridden with it all over, all different stalks. Dang!! Hope the next pick is better. It's like a kick in the pants when you try to eat healthier and something goes wrong with it.2
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