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Pumpkin Cupcakes With Pumpkin Spiced Cream Cheese Frosting
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asedersten
Posts: 21
Nutritional Information:
Servings: 24
Serving Size: 1 Cupcake
Weight Watcher Points Plus: 3
Calories: 121.1
Fat: 2.8 g
Protein: 1.4 g
Carb: 23.2 g
Fiber: 0.5 g
Sugar: 13.9 g
Sodium: 142.3
Ingredients:
18.25 oz Better Crocker Golden Vanilla Super Moist Cake Mix
2 tsp. pumpkin pie spice
1 cup canned 100% pure pumpkin
1 cup water
For the Pumpkin Cream Cheese Frosting:
8 oz. Philadelphia 1/3 fat cream cheese
1/2 cup pureed pumpkin (canned is fine)
1 tsp. vanilla extract
1 tsp. cinnamon
1 tsp. pumpkin pie spice
5 tbsp. packed brown sugar
Directions:
Preheat over to 350. Line a cupcake tin with cupcake wrappers.
Recipe taken from www.skinnytaste.com
Servings: 24
Serving Size: 1 Cupcake
Weight Watcher Points Plus: 3
Calories: 121.1
Fat: 2.8 g
Protein: 1.4 g
Carb: 23.2 g
Fiber: 0.5 g
Sugar: 13.9 g
Sodium: 142.3
Ingredients:
18.25 oz Better Crocker Golden Vanilla Super Moist Cake Mix
2 tsp. pumpkin pie spice
1 cup canned 100% pure pumpkin
1 cup water
For the Pumpkin Cream Cheese Frosting:
8 oz. Philadelphia 1/3 fat cream cheese
1/2 cup pureed pumpkin (canned is fine)
1 tsp. vanilla extract
1 tsp. cinnamon
1 tsp. pumpkin pie spice
5 tbsp. packed brown sugar
Directions:
Preheat over to 350. Line a cupcake tin with cupcake wrappers.
Recipe taken from www.skinnytaste.com
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Replies
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yum!0
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BUMP!0
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sounds great!0
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That sounds so good for the fall! YUM!0
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Bumping!!0
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I made these today to take to a friend's house for dinner tomorrow. The kids got to try them out & they gave them high reviews. I thought my sample was yummy too. They were easy to make too.0
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I made these today with Spice Cake mix instead of Vanilla, super good!! I did not add the Pumpkin Pie Spice to the cake mix, but did put it in the frosting.0
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Will definitely try these. When I read the title, hubby went, yum!0
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I made pumpkin cupcakes with spice cake mix the other day it was awesome and the kids loved it with out icing...I might have to try the icing for a special occasion though sounds yummy. I made fudge brownies today using pumpkin in place of oil and they turned out fabulous...Pumpkin Rocks!!!0
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Big bump!0
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bump0
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bump0
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I made these this weekend too!! So delicious! Got high reviews from the profs and students in my department as well as my boyfriend's family! YUM!0
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Bookmark0
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Oh, I love anything pumpkin-y. Will definitely have to try these. Thanks for sharing!0
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I have never been disappointed with anything that I have made from skinnytaste.com. I saw these yesterday when I went on for something else and my stomach was rumbling.0
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Bump0
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I am making these next week for our annual United Way Bake Sale at work.
side note... I made some fudge from HG website with pumpkin in it last week. Didnt turn out good at all dont think I cooked it long enough. Has anybody else ever made it and how did it taste.0 -
These sound delicious!!!! Going to have to try them soon! thanks for the recipe.0
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I made these the other night and they are delicious!0
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A must try!0
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sounds yummy! I will be trying this one0
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Bump!0
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Sounds so good!0
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just made these tonight and they are very good...very moist!0
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Bump0
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bump - those sound awesome!0
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bump0
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Thank you for posting this recipe! I can't wait to try it!0
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bump0
This discussion has been closed.
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