What are you doing RIGHT NOW???
Replies
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Trying to draw an idea
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Sitting backstage; this meeting is nearly over. I'm ready to fly home tomorrow1
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Waiting at the orthodontist0
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Drinking my coffee with milk instead of half-and-half. I don’t love it.0
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itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
This is gross to me.1 -
PlentyofProtein00 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
This is gross to me.
It was definitely weird and I had to not look at it0 -
itchmyTwitch wrote: »PlentyofProtein00 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
This is gross to me.
It was definitely weird and I had to not look at it1 -
itchmyTwitch wrote: »PlentyofProtein00 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
This is gross to me.
It was definitely weird and I had to not look at it0 -
itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee1 -
Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.0 -
itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️1 -
Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈1 -
itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I like my coffee like I like my soul - black2 -
itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I like my coffee like I like my soul - black
I like my coffee the way I like my kitten - hairless1 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
0 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
Let me clear my throat danananana nananananana2 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream2 -
itchmyTwitch wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I like my coffee like I like my soul - black
I like my coffee the way I like my kitten - hairless
I am dying1 -
itchmyTwitch wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I like my coffee like I like my soul - black
I like my coffee the way I like my kitten - hairless
I too prefer kittens this way - great minds yo 😉1 -
Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that taste1 -
Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
I missed you - 😂
1 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that taste
Okay THANK YOU! I was trying to explain the taste of a malt vs a shake to my daughter the other day so I said a shake is smooth and flat but adding malt powder makes it more warm and round and she made a face and said tastes don’t have shapes but she is wrong2 -
Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that taste
Okay THANK YOU! I was trying to explain the taste of a malt vs a shake to my daughter the other day so I said a shake is smooth and flat but adding malt powder makes it more warm and round and she made a face and said tastes don’t have shapes but she is wrong
I have not had a malted milkshake in years. I think I need to test this theory to see if you have the shape right1 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that
taste
I don’t get it - but all I know is honey is greatness but always go local it helps with allergies and I’m convinced it may be as much of a magic elixir as magnesium-
2 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that taste
Okay THANK YOU! I was trying to explain the taste of a malt vs a shake to my daughter the other day so I said a shake is smooth and flat but adding malt powder makes it more warm and round and she made a face and said tastes don’t have shapes but she is wrong
I have not had a malted milkshake in years. I think I need to test this theory to see if you have the shape right
Pub Med will back me on this one because science0 -
itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Sofiapilla wrote: »itchmyTwitch wrote: »Alinouveau2 wrote: »itchmyTwitch wrote: »Drinking my coffee with milk instead of half-and-half. I don’t love it.
I always use milk. Higher fat dairy products make me sick. If I want a treat I'll use 5% cream and deal with the grossness
You get used to it, as one gets used to no sugar in coffee
I’ve never liked any kind of sweetener in my coffee, but I do think I would give it up if I couldn’t have cream. Or I would drink it black but only occasionally.
This is not exactly a cream solution but I learned it from a fellow MFPer years ago.. i realized I didn’t like my coffee black because i associated it with a scalded tongue. I was so used to creamer cooling it down. They suggested adding one ice cube in lieu of cream and it did the trick. Cooled it off just enough to mimic the temp of coffee with cream. 🤷🏼♀️
I like the way the cream coats my tongue & I like the way it slides down my throat. 👅 😈
I’ve added honey to my coffee before and it’s not bad -
False, honey makes coffee taste too sharp and skinny. Nothing mimics the nice round mouthfeel of cream
Sharp and skinny is a perfect description for that
taste
I don’t get it - but all I know is honey is greatness but always go local it helps with allergies and I’m convinced it may be as much of a magic elixir as magnesium-
Well then maybe i judged it too harshly1 -
Working on that idea
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