Calling all Vegetarians!
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I don't see why you couldn't. Why would you NEED chicken broth in a vegetable soup? Go for it!0
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Veggie broth should work wonderfully or even mushroom broth (my personal fav) tastes great in a lot of things0
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I have never used a chicken broth in my life, and I make a great leek and potato soup.
In the UK, I use Swiss Marigold Bouillon. In the US, Better than Bouillon would do the trick.0 -
i would try the veggie broth0
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Always and yes! Veggie or Mushroom...
If you want the chicken flavor, Better than Boullion Chicken and Better Than Boullion Beef is OUT OF THIS WORLD!0 -
Yes you should be able to use veggie broth!0
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ok, so I wanna make potato leek soup this weekend but all recipes call for chicken broth. Can i sub vegetable broth instead? Or is there a "chik'n" broth substitute out there, and if so, where? Thx.
The pot of soup may explode if you susbstitute veggie for chicken broth.
No, it won't. I guarantee it will be just fine.
:flowerforyou:0 -
Massel does a wonderful vegetarian 'chicken' broth0
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I always sub veggie broth, but our Whole Foods has a "no chicken broth."0
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I always sub veggie stock for meat stock. It should be fine. x0
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Thx for quick response. I used veg broth and it is soooo good. I was worried it was gonna be bland but it was delicious! Major yummage. Thx all!0
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