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What do your meals look like (show me pictures)....

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Replies

  • acpgee
    acpgee Posts: 8,119 Member
    I am rather pleased with the tapas dinner I managed to put together today despite getting home from the office at 20:00 and having to pack as we go on vacation tomorrow. I fried the onion and potato for Spanish tortilla last night, though letting red onion infuse in the beaten eggs overnight made it an unattractive colour. Meatballs were batch cooked last weekend and the vodka tomato sauce also came out of the freezer. Cheat's Andulusian cogollos y ayo fritos used ready made fried garlic from the asian supermarket and tasted better than expected. Only the Catalan spinach was made properly from scratch tonight.
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  • acpgee
    acpgee Posts: 8,119 Member
    Day0 and Day1 of vacation. Green chicken curry on the Thai Airways from Heathrow to Bangkok service in Economy was surprisingly hot. Breakfast of mushroom pancake.
    We ate at a hole in the wall near the hotel. Pity the hubby didn’t want to try out the street food stalls set up for Bangkok Design Week next door to the hotel.
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  • acpgee
    acpgee Posts: 8,119 Member
    Lunch at an old teak house and dinner with a river view.
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  • acpgee
    acpgee Posts: 8,119 Member
    Airport food. Don Mueang domestic airport.
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  • acpgee
    acpgee Posts: 8,119 Member
    Dinner at a hole in the wall of a sleepy provincial town a we make our way to islands.
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  • acpgee
    acpgee Posts: 8,119 Member
    Would you eat here? Past experience with BBQ joints on island locations makes me wary of tourist traps. The swordfish looks might impressive though.
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  • Rainbow2300
    Rainbow2300 Posts: 53 Member
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    Cottage Cheese on a bagel with cucumber slices😃
  • acpgee
    acpgee Posts: 8,119 Member
    A snack of wings and beer.
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  • acpgee
    acpgee Posts: 8,119 Member
    BBQ tiger prawns, the hubby’s fish curry and a side of morning glory.
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  • Rainbow2300
    Rainbow2300 Posts: 53 Member
    @acpgee Wow! Those dishes look amazing! What’s in the pineapple side dish? The Tiger Prawns looked delish!!
  • acpgee
    acpgee Posts: 8,119 Member
    The pineapple side dish is hubby’s order of sour fish curry. I’ve eaten a fair amount of Thai food but this dish was new to me.
  • acpgee
    acpgee Posts: 8,119 Member
    Hubby’s birthday present to me was a few nights at a fancy resort. Discovering we are not the resort type as I just get annoyed at paying 50% more for everything when there is nothing nearby. Breakfast buffet was good though. I stuck to the Asian options.
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  • 1948CWB
    1948CWB Posts: 1,782 Member
    Happy Birthday ACPGEE!
  • acpgee
    acpgee Posts: 8,119 Member
    @1948CWB
    Thanks! It’s too bad that the luxury beach resort birthday gift is a disappointment. I guess I am not a White Lotus girl. Give me street food stalls, cheap foot massages offered by vendors on the public beach, and haggling in the market.
  • SafariGalNYC
    SafariGalNYC Posts: 1,816 Member
    acpgee wrote: »
    @1948CWB
    Thanks! It’s too bad that the luxury beach resort birthday gift is a disappointment. I guess I am not a White Lotus girl. Give me street food stalls, cheap foot massages offered by vendors on the public beach, and haggling in the market.

    Ditto happy birthday!!!

    If you haven’t been/ you may love India then! Some of the best food markets and street vendors I have had! Esp Delhi and Goa! But I guess that’s another thread!
  • acpgee
    acpgee Posts: 8,119 Member
    Took a moped sidecar taxi to the village 10km away from the resort. My lunch at a local market stall was $2.
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    My dinner order at a roadside restaurant near the resort was $8 with a dollar extra for a mango smoothie. I ordered grilled prawns but got deep fried. That’s a little taste of hubby’s chicken green chicken curry next to the rice.
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  • acpgee
    acpgee Posts: 8,119 Member
    Surprisingly good airport food at Krabi International. The green is melinjo leaf, a local foraged vegetable.
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  • acpgee
    acpgee Posts: 8,119 Member
    Dinner at the touristy night market in Chiang Mai.
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  • neanderthin
    neanderthin Posts: 10,466 Member
    By request I made mushrooms on toast, spread with labneh with a deep fried poached egg.
  • acpgee
    acpgee Posts: 8,119 Member
    Finally got a Lanna Thai meal. We are at Aroon Rai last visited 25 years ago when we visited Chiang Mai when I was still in grad school. Nam Prik Ong, Som Tam and stir fried mixed vegetables as well as an order of Khao Soi.
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  • acpgee
    acpgee Posts: 8,119 Member
    Another Khao Soi. The local chicken curry soup.
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  • 100_Rabbits
    100_Rabbits Posts: 102 Member
    Sundubu jjigae, seaweed salad and seasoned squid.p9bc5ncnyeey.jpg
  • acpgee
    acpgee Posts: 8,119 Member
    We skipped hotel breakfast and went to a Lanna Thai restaurant for brunch. Lychee and mango smoothies. Hubby had a beef kha soi. I started with nam prik noom which was spicy on the way in but painful on the way out. Followed by mango sticky rice.
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